This is a dainty tea sandwich that is just delicious. Instructions are so that you will get two rounds out of one piece of bread, but if you can't, use a larger cookie cutter, but you will need more bread to make eight little sandwiches. These little ones are not open-faced but have a cover on them.
Provided by Mimi in Maine
Categories Lunch/Snacks
Time 20m
Yield 8 sandwiches
Number Of Ingredients 8
Steps:
- Cut 16 small rounds of bread (to make 8 sandwiches) with a round cookie cutter--should be able to get two out of each piece of bread, otherwise, use a larger cutter and more bread.
- Spread one of the rounds with a little butter and then a little mayonnaise.
- Top each with a slice of tomato, cheese round, and a couple of basil leaves (each should fit the bread round).
- Lightly salt and pepper each one and put a couple of drops of olive oil on top.
- Place other bread round on top.
- Refrigerate till ready for the tea.
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Musawer khan
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I highly recommend them!
Shamilah Kotze
[email protected]I've been making these sandwiches for years, and they're always a hit. I love the combination of flavors and textures.
Fazeel Shafiq
[email protected]These sandwiches are perfect for a summer party. They're light and refreshing, and they're always a hit with my guests.
Sonali Akter
[email protected]I'm not a fan of basil, so I left it out of the sandwiches. They were still delicious!
Md Dilmohammed
[email protected]These sandwiches are a great way to use up leftover tomatoes. I always have a few tomatoes left over from my garden, and these sandwiches are a great way to use them up.
Lil Miss cherub
[email protected]I thought these sandwiches were just okay. I think I would have liked them better if the tomatoes were a little riper.
Gift Bennetie
[email protected]These sandwiches are so delicious and easy to make. I've already made them twice this week!
Nadira Chadli
[email protected]I'm not sure what I did wrong, but my sandwiches fell apart when I tried to cut them. I think I'll try using a different type of bread next time.
Amjad Azroun
[email protected]These sandwiches are perfect for a picnic. They're light and refreshing, and they travel well.
gailiea Sanchez
[email protected]I love the way these sandwiches look, but I found them to be a little dry. I think I'll add some mayonnaise next time.
Niloy Halder
[email protected]These sandwiches are so easy to make, but they look so impressive. I'm definitely going to make them again for my next party.
Gracie Harper
[email protected]I'm allergic to cheese, so I used avocado instead. It was a great substitute and the sandwiches were still delicious.
Lacey Kier
[email protected]I had a hard time finding basil, so I used spinach instead. The sandwiches still turned out great!
kagai alex
[email protected]These sandwiches were a little too bland for my taste. I think I'll add some salt and pepper next time.
Shakil Shekh
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed these sandwiches. The cheese and basil really balanced out the flavor of the tomatoes.
Mukabi Mbayo
[email protected]I made these sandwiches for my kids' lunch and they loved them! They're so much healthier than the sandwiches I used to pack for them.
Trenit King
[email protected]These sandwiches are perfect for a light lunch or afternoon tea. They're also great for packing in lunches.
Hla Min
[email protected]I've been making these sandwiches for years and they're always a crowd-pleaser. I love the combination of tomatoes, cheese, and basil.
ahough rapheal
[email protected]These tea sandwiches were a hit at my party! They were so easy to make and everyone loved them.