TOMATO-CAULIFLOWER CURRY WITH CORN

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Tomato-Cauliflower Curry with Corn image

Provided by Food Network Kitchen

Time 55m

Yield 4 to 6 servings

Number Of Ingredients 23

1/3 cup vegetable oil
1 onion, chopped
4 cloves garlic, finely chopped
2 tablespoons grated peeled fresh ginger
1 jalapeno pepper (remove seeds for less heat), finely chopped
2 tablespoons tomato paste
1 1/2 tablespoons Madras curry powder
1 1/2 tablespoons garam masala
1 cinnamon stick
1/2 head cauliflower, cut into florets
1 15-ounce can chickpeas, drained and rinsed
2 pounds plum tomatoes, quartered
3 ears of corn, kernels cut off (about 2 cups)
1/2 cup heavy cream
2 teaspoons honey
Kosher salt
1 tomato, grated
Juice of 1 lime
3/4 cup 2 percent Greek yogurt
1/3 cup fresh cilantro, chopped
2 scallions, thinly sliced
Kosher salt
Grilled or toasted naan bread, for serving

Steps:

  • Make the curry: Heat the vegetable oil in a large Dutch oven over medium heat. Add the onion and cook, stirring occasionally, until lightly golden, about 8 minutes. Add the garlic, ginger and jalapeno. Cook, stirring, until sizzling, about 1 minute. Add the tomato paste and cook, stirring, until it dissolves into the oil, about 1 minute. Add the curry powder, garam masala and cinnamon stick. Cook, stirring, until the spices darken, about 1 minute. Add 2 cups water, the cauliflower and chickpeas. Bring to a simmer, cover and cook until the cauliflower is almost tender, about 6 minutes.
  • Add the quartered tomatoes to the pot. Simmer, uncovered, until the tomatoes soften, about 5 minutes. Add the corn, heavy cream and honey. Simmer until the cauliflower is tender and the tomatoes break down, about 7 minutes. Season with salt. Remove the cinnamon stick.
  • Meanwhile, make the tomato yogurt: Mix the grated tomato, lime juice, yogurt, 1/4 cup cilantro and the scallions in a bowl; season with salt. Top each serving of curry with the tomato yogurt and the remaining cilantro. Serve with naan.

Juba Siradze
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This was a great recipe. The curry was flavorful and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


pablo garcia
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I loved this recipe! The curry was so flavorful and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Lexy_24kt Twentyfourk
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This was a delicious and easy-to-make curry. The cauliflower and corn were cooked perfectly and the curry sauce was flavorful and creamy. I served it over rice and it was a perfect meal.


Kuku Bai
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I made this curry last night and it was a hit! The flavors were amazing and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Zubair Tanha
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This recipe was easy to follow and the curry turned out great! The cauliflower and corn were tender and the curry sauce was flavorful. I will definitely be making this again.


Geme Video
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This was a great recipe. The curry was flavorful and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Irha Zohaib
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I loved this recipe! The curry was so flavorful and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Lynn L. Haynes
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This was a delicious and easy-to-make curry. The cauliflower and corn were cooked perfectly and the curry sauce was flavorful and creamy. I served it over rice and it was a perfect meal.


Joshua Perez
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I made this curry last night and it was a hit! The flavors were amazing and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Investor Kelvin
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This recipe was easy to follow and the curry turned out great! The cauliflower and corn were tender and the curry sauce was flavorful. I will definitely be making this again.


rid mika
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Loved this recipe! The curry was so creamy and flavorful, and the cauliflower and corn were cooked perfectly. I served it over rice and it was a perfect meal.


Abbas Abbasalibahadur
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This was a great recipe. The curry was flavorful and the cauliflower and corn were cooked perfectly. I will definitely be making this again.


Cari Morino
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I love this recipe! It's so easy to make and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.


Auwalu Shuaibu
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This was a delicious and easy-to-make curry. I used frozen cauliflower and corn, and it still turned out great. The curry sauce was flavorful and creamy, and the vegetables were perfectly cooked.


Ash Homewood
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I've made this curry several times now, and it's always a hit! The cauliflower and corn are a great combination, and the curry sauce is flavorful and creamy. I like to add a bit of chopped cilantro and red pepper flakes for some extra flavor.


tusiime doreen
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This tomato cauliflower curry with corn was a delightful surprise! The flavors were rich and complex, and the cauliflower was perfectly tender. I especially loved the addition of corn, which added a nice sweetness to the dish. I served it over rice,