Number Of Ingredients 12
Steps:
- Braise the onions in heated oil and butter until golden for approx 5-10mins.
- Add meat, salt and garlic paste and simmer over medium heat for approx 30 minutes, stirring from time to time adding very small quantities of water if needed.
- Add tomatoes,tomato paste, sugar, chilli powder and simmer very slowly for a further 30 mins
- Add the cubed potatoes and continue simmering for another half an hour
- Thicken the gravy with a little cornflour mixed with water.
- Prepare a day in advance and leave to mature in the refrigerator.
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Kayla F
[email protected]This tomato bredie is a delicious and comforting dish that is perfect for a cold winter day.
Azra Noor
[email protected]I've tried this recipe with different types of meat and vegetables and it's always delicious. It's a great way to experiment with new flavors.
Hari Basyal
[email protected]This dish is a great make-ahead meal. It reheats well and is even better the next day.
Leigh Gallant
[email protected]This tomato bredie is a great way to use up leftover meat. I used some leftover chicken and it turned out great.
Shoaib Nasir
[email protected]I love the vibrant color of this dish. It's a real showstopper.
Desmond Enefola yakubu
[email protected]I was pleasantly surprised by how easy this recipe was to make. It's definitely a weeknight winner.
Real Mike
[email protected]This is a great recipe for a healthy and flavorful meal. The use of fresh tomatoes and vegetables makes it a nutritious choice.
Timothy Christle
[email protected]I love the addition of the sweet potatoes to this recipe. They add a nice sweetness and texture.
Harram Fatima
[email protected]This tomato bredie is a delicious and versatile dish. I've served it over rice, mashed potatoes, and even pasta.
Bablo Thakur
[email protected]I've made this recipe several times and it's always a success. It's a great dish to serve at parties or potlucks.
RG GAMING
[email protected]This dish is a wonderful blend of spices and textures. The tomatoes add a nice sweetness, while the meat and spices provide a savory balance.
Emeodi Genevieve
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavors of the ingredients.
Jitto Chowdhury
[email protected]This recipe is a keeper! It's going into my regular rotation.
Dera Jerry
[email protected]I've been making this tomato bredie for years and it's always a favorite. It's a great way to use up summer tomatoes.
Katalyna Escobedo
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the unique flavor and the vibrant color.
Mazhar Khan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable and easy to find.
Toko Yipshidze
[email protected]I tried this recipe and it turned out amazing! The sauce was rich and flavorful, and the meat was fall-apart tender. My family loved it.
Dusan
[email protected]This tomato bredie is a delightful dish that is both comforting and flavorful. The combination of juicy tomatoes, tender meat, and savory spices creates a hearty and satisfying meal.