TOMATO-BREAD SALAD WITH BASIL AND CAPERS
Capers lend this panzanella-style tomato salad the perfect salty bite!
Provided by USA WEEKEND Pam Anderson
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h30m
Yield 10
Number Of Ingredients 9
Steps:
- Adjust oven rack to center position and heat oven to 250 degrees.
- Place bread cubes on a cookie sheet with a rim; bake until bread is dried out, about 30 minutes, then set aside to cool.
- Meanwhile dice and salt the tomatoes in a medium bowl; stir in the garlic and let stand until juicy, about 30 minutes.
- Prepare remaining ingredients; add to tomatoes and toss. Add bread cubes; toss again. Adjust seasonings, including pepper to taste. Let stand 10 minutes before serving.
Nutrition Facts : Calories 218 calories, Carbohydrate 33.7 g, Fat 6.6 g, Fiber 2.4 g, Protein 7 g, SaturatedFat 1 g, Sodium 447.3 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Steven Doe
[email protected]This salad is a great way to use up leftover bread. It's also a great make-ahead dish, so it's perfect for busy weeknights.
Daneco Davis
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and it's always a crowd-pleaser.
Somrat Rocky
[email protected]This is the perfect summer salad! It's light, refreshing, and packed with flavor. I love the combination of tomatoes, basil, and capers.
M Abuss
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Raju Bhaii1234
[email protected]This salad was a bit too tangy for my taste. I think I would have preferred a sweeter dressing.
opp gamer
[email protected]Meh. It was okay. I think I would have liked it better with a different dressing.
Mark Rojas
[email protected]This recipe is a keeper! The tomatoes were bursting with flavor and the bread was perfectly toasted. I will definitely be making this again.
Hortense Johnson
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a crowd-pleaser.
Niaz King all
[email protected]Followed the recipe exactly and it turned out great! The bread soaked up the dressing perfectly and the capers added a nice briny flavor.
Moeen Afridi
[email protected]This salad was a hit at our summer BBQ! The combination of juicy tomatoes, crispy bread, and tangy dressing was perfect. I added a bit of extra garlic and basil, and it was divine.