TOMATO BREAD
I enjoy making homemade bread with this recipe. When I make toasted cheese sandwiches with this bread, it's just like eating pizza.
Provided by Taste of Home
Time 55m
Yield 2 loaves (16 slices).
Number Of Ingredients 11
Steps:
- In a large bowl, combine 3 cups flour, sugar, yeast, salt, oregano, garlic powder, basil and rosemary. In a large saucepan, heat the tomato juice, tomato sauce and oil to 120°-130°, stirring occasionally. Add the dry ingredients; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface; divide in half. Shape into two loaves. Place in two greased 8x4-in. loaf pans. Cover and let rise until doubled, about 30 minutes., Bake at 375° for 35-40 minutes or until lightly browned. Remove from pans to cool on wire racks.
Nutrition Facts : Calories 102 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 147mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Priscilla Rogers
[email protected]This bread is the real deal.
Abdul Cellular
[email protected]This bread is off the hook.
Rafay Junaid
[email protected]This bread is the bomb!
David Ndah
[email protected]I'm going to make this bread for my next party.
Raju Chaudhary
[email protected]This bread looks amazing.
Kristy Pierson
[email protected]I can't wait to try this bread.
susana zurita
[email protected]This bread is perfect for a summer picnic.
Abdullah Al Allve Noman
[email protected]This bread is a great way to impress your friends.
Fern Philippe
[email protected]I'm so glad I found this recipe. This bread is a keeper.
Isabel Taylor
[email protected]This bread is the perfect way to use up leftover tomatoes.
Shaonna Smith
[email protected]I love the way this bread looks. It's so colorful and inviting.
Latify Fadel
[email protected]This bread is so easy to make and it's always delicious.
Md Jobaidul
[email protected]I made this bread for a party and it was a huge hit.
Krystal tami-jayne Atkins
[email protected]This is the best bread I've ever eaten.
WoLFDooM CuTscens
[email protected]This bread is amazing! I've never had anything like it before.
Heera Rafiq
[email protected]I love this bread! It's so moist and flavorful. I always add a little bit of garlic to the batter.
Aimal Noor
[email protected]This bread is the perfect summer bread. It's light and fluffy, with a slightly sweet taste from the tomatoes.
Jamar Broomes
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the flavor is out of this world.
Sandy Naj
[email protected]This bread was delicious! I used fresh tomatoes from my garden and the flavor was amazing. The bread was also very moist and had a great texture.