TOMATO BLUE CHEESE SOUP
I simply love tomato soup. I also love cheese, so I tried them together. And this is the result.
Provided by chrystal
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 13
Steps:
- Heat the olive oil in a saucepan over medium heat. Stir in the garlic, bell pepper, and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the blue cheese, cream cheese, heavy cream, and milk. Heat until the cheese is melted and the mixture is simmering, 5 to 7 minutes.
- Stir in the diced tomatoes, tomato juice, basil, sweetener, and pepper. Continue to cook and stir until the soup is heated through, 15 to 20 minutes.
Nutrition Facts : Calories 263.8 calories, Carbohydrate 13 g, Cholesterol 59 mg, Fat 21.7 g, Fiber 2.3 g, Protein 6.7 g, SaturatedFat 11.9 g, Sodium 605.2 mg, Sugar 7.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nirmala Panthi
nirmala.panthi@aol.comI'm not a big fan of blue cheese, but I loved this soup. The flavors are perfectly balanced.
Junior Akwadou
akwadou_j84@aol.comThis is a great recipe for a quick and easy weeknight meal.
Abdulrahman Yakubu
a94@hotmail.comI've made this soup several times and it's always a hit with my family and friends.
Liam Wood
w0@gmail.comThis soup is so comforting and delicious. It's perfect for a cold winter day.
Nour Yousef
n20@hotmail.co.ukI love the tangy flavor of the tomatoes and the creamy texture of the soup.
YEyekokoyoon
yeyekokoyoon71@gmail.comThis is one of my favorite soup recipes. It's so easy to make and it's always a crowd-pleaser.
ADEL ELT7AWY
adel.e84@yahoo.comI made this soup for a party and it was a huge hit. Everyone loved the unique flavor.
Angel Standage
s_angel@hotmail.comThis soup is so creamy and flavorful. I love the combination of tomatoes and blue cheese.
Elsa Reyna
reyna@gmail.comI've made this soup several times and it's always delicious. It's a great way to use up leftover tomatoes.
Leeroy Miles
l_m74@hotmail.comThe blue cheese adds a nice depth of flavor to the soup. I highly recommend this recipe.
The Saint T-Dimes
the-s@hotmail.comThis is my go-to recipe for tomato soup. It's always a hit with my family and friends.
Ohonyon Mathew
ohonyonm13@gmail.comI made this soup for a party and everyone raved about it. It's definitely a crowd-pleaser.
news & fuse 111
n12@gmail.comI'm not a big fan of blue cheese, but I loved this soup. The flavors are perfectly balanced.
Zamzam Ahmed
a98@yahoo.comThis soup is so easy to make, and it's even better the next day.
Pipash Ray
ray6@hotmail.frThe combination of tomatoes and blue cheese is amazing. I love the tangy, creamy flavor.
Shakiba Johnson
s.johnson83@gmail.comThis recipe is a keeper! It's the perfect comfort food for a cold winter day.
shakhya hosen
hosen-shakhya46@hotmail.frI've been making this soup for years and it's always a hit with my friends and family.
rubel 22
rubel_22@yahoo.comThis was the easiest and most delicious soup I've ever made! My whole family loved it, even my picky kids.