TOMATO BEEF CURRY
Years ago I took a series of Chinese cooking classes. I lost the recipes that I had acquired there and just recently found them again. Here's one of our favorites. To make the steak easier to slice, take the meat out of the freezer for about 1 1/2 hours before slicing. If it's cut on the diagonal, it will curl during cooking. And...
Provided by Vicki Butts (lazyme)
Categories Beef
Time 30m
Number Of Ingredients 14
Steps:
- 1. Mix marinade ingredients and marinate the beef slices for about 15 minutes.
- 2. Heat 2 tablespoons oil in wok.
- 3. Stir-fry onion 1 to 2 minutes in hot oil.
- 4. Add celery and bell pepper; stir-fry briefly.
- 5. Remove vegetable mixture from wok and reserve.
- 6. Heat about another 2 tablespoons oil in wok.
- 7. Add curry, beef and salt.
- 8. Cook until beef is about 3/4 done.
- 9. Add tomatoes, ketchup and the reserved vegetables.
- 10. Stir to heat thoroughly.
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Alima Amza
[email protected]This is the best tomato beef curry I've ever had. Thanks for sharing the recipe!
Md jillur rahman
[email protected]I'm so glad I found this recipe. It's a new family favorite!
sudip chhetri
[email protected]This is a great recipe for a crowd. I made it for a party last week and everyone loved it.
Jenn Ludewig
[email protected]This dish is so flavorful and satisfying. I love the combination of the beef and the tomatoes.
Ramzan Rajput
[email protected]I love the fact that this recipe uses simple ingredients. I always have these things on hand, so I can make this dish anytime.
Kinley Linton
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to use up leftover beef.
zahraa mohammed
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
bijay thapa
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The flavors are really unique and interesting.
Parvin Sultana
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like their food with a little bit of a kick.
Som Troubleshoter
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Noyna Mollik
[email protected]This is my new favorite curry recipe! It's so easy to make, and the results are amazing. The beef is so tender and the sauce is so flavorful.
Javith Hansana
[email protected]I'm not a huge fan of curry, but this dish was surprisingly good. The tomato sauce was flavorful and creamy, and the beef was cooked perfectly.
Ali hussin Jony
[email protected]This tomato beef curry is a winner! The flavors are rich and complex, and the beef is fall-apart tender. I served it over rice, and it was a perfect meal.