TOMATO BASIL SQUARES
This is so simple. Reminds me of a Margherita Pizza. Very flavorful. I also think the sauce would also taste great on a panini sandwich, though I've never tried it.
Provided by MorganFo
Categories Appetizers and Snacks Pastries
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out pizza dough, and place on a baking sheet. Mix mayonnaise, Parmesan, basil, and garlic in a small bowl. Spread mayonnaise mixture on pizza crust; top with sliced tomatoes. Sprinkle with mozzarella cheese.
- Bake in preheated oven until crust is golden brown and cheese is bubbly, 15 to 20 minutes. Cut into squares to serve.
Nutrition Facts : Calories 194.3 calories, Carbohydrate 18.6 g, Cholesterol 13.9 mg, Fat 9.7 g, Fiber 0.8 g, Protein 7.8 g, SaturatedFat 2.7 g, Sodium 402.6 mg, Sugar 2.7 g
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Fawad Kazmi
[email protected]I made these squares in a bundt pan. It worked great!
Md najmul Hasan
[email protected]I made these squares in a flower-shaped pan. It worked great!
Mian Irfan
[email protected]I made these squares in a crescent-shaped pan. It worked great!
mukesh pandey
[email protected]I made these squares in a star-shaped pan. It worked great!
Ana Banana
[email protected]I made these squares in a heart-shaped pan. It worked great!
Mehar Khan
[email protected]I made these squares in a round pan. It worked great!
Nilosuas Tasuloni
[email protected]I made these squares in a square pan. It worked great!
Emon Emon hasan
[email protected]I made these squares in a loaf pan. It worked great!
Pratima Basnet
[email protected]I made these squares in a 9x13 inch pan. It worked great!
Maylee Button
[email protected]I made these squares in a muffin tin. It worked great!
Afoyo Angel
[email protected]I used a different type of cheese in these squares. I used mozzarella instead of cheddar. It was a great change.
Mhirren Woods
[email protected]I added a little bit of garlic to these squares. It gave them a nice extra flavor.
Mira Rani
[email protected]I made these squares with fresh basil from my garden. The flavor was amazing!
Sheila Wilson
[email protected]These squares are a great way to use up leftover tomatoes. I always have a few extra tomatoes on hand, and these squares are a great way to use them up.
fredrick powell
[email protected]I love that these squares can be made ahead of time. It makes them perfect for busy weeknights.
Ighurhe God'stime
[email protected]These squares are perfect for a summer party. They are light and refreshing, and they are always a crowd-pleaser.
Ensar YT
[email protected]I made these squares for a party and they were a huge success. Everyone loved them!
Afaan Khan
[email protected]These squares were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.