TOMATO, BASIL AND BRIE LINGUINE
If I had to pick a recipe that was my favorite, it would have to be this one. Given me by a beloved friend, I have made it hundreds of times. Be sure to use the freshest basil and tomato you can find.
Provided by Joline Frazier
Categories Pasta
Time 6h15m
Number Of Ingredients 8
Steps:
- 1. Combine first seven ingredients. Stir lightly to combine.
- 2. Let stand for 6 hours at room temperature
- 3. 1/2 hour before dining, cook linguine al dente. Drain.
- 4. Toss tomato mixture with the warm pasta. Let stand 15-20m min. before serving.
- 5. Serve with grated Asiago cheese and warm bread. A meal for the gods.....
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Brisa Garcia
bg@hotmail.co.ukI've made this dish several times and it's always a crowd-pleaser.
Nozuko Morebane
morebane.n@gmail.comThis is one of my favorite recipes. It's easy to make and always a hit with my guests.
Siboniso Daluxolo
daluxolosiboniso@aol.comI love this recipe because it's so versatile. I can make it with whatever ingredients I have on hand.
Injaycee
injaycee21@gmail.comThis dish is a great base for improvisation. I've added different vegetables, cheeses, and meats to it and it's always turned out great.
Apple Death
apple@hotmail.comI added some chopped sun-dried tomatoes to this dish and it was delicious!
Matthex P
p-m@gmail.comI didn't have any brie cheese, so I used cheddar cheese instead. It turned out great!
Javaid Khan
kj@gmail.comThe pasta was overcooked and the sauce was too thin.
Fact Cap
fact_c23@yahoo.comThis dish was a bit too salty for my taste.
MD Khalu
mdkhalu30@hotmail.frI found this dish to be a bit bland. I added some extra garlic and salt to taste.
Naveed 109
1-naveed63@gmail.comThis dish is a bit rich for my taste, but it's still very good.
Caitlin Gennett
gc70@aol.comI've never made a pasta dish with brie cheese before, but this one was amazing!
Nomtha Zungu
nomtha62@yahoo.comI'm not a huge fan of brie cheese, but I really enjoyed this dish.
MirZzaa BrotHers
m_b35@gmail.comThis dish is a great way to use up leftover brie cheese.
HM Sagor
sagor@yahoo.comI love the combination of flavors in this dish. The brie cheese adds a nice richness to the sauce.
Tumusiime Devis
tumusiime_devis@hotmail.comThis dish is perfect for a quick and easy weeknight meal.
Meherun Shamim
s.m@gmail.comI've made this dish several times and it's always a crowd-pleaser.
Milan Hera
milanhera@hotmail.comThis is one of my favorite pasta dishes! It's so easy to make and always turns out delicious.
Mary Iwonma
i.m32@hotmail.comI made this dish last night and it was a hit with my family! Everyone loved the creamy brie sauce and the fresh basil.
Daezihn Moko
d_m@gmail.comThis dish was absolutely delicious! The flavors of the tomato, basil, and brie cheese were perfect together, and the linguine was cooked to perfection.