TOMATO, AUBERGINE AND COURGETTE GRATIN
Make and share this Tomato, Aubergine and Courgette Gratin recipe from Food.com.
Provided by Luschka
Categories Vegetable
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a non-stick frying pan, heat 1 tsp of the oil over medium-high heat; cook onion, mushrooms, garlic and 2 tbsp water, stirring, for 3 minutes or until softened.
- Add tomatoes, marjoram, thyme and salt and pepper to taste; cook for 20 minutes or until thickened, stirring often.
- Slice courgettes and aubergines diagonllay into 5 mm thick slices. Toss aubergine with remaining oil.
- Spread 125 ml of the tomato sauce in a glass baking dish. Layer with half of the courgette, aubergine and sauce, repeat layers.
- Mix breadcrumbs with cheese; sprinkle over top. Bake, uncovered at 200 C for 35 minutes or until bubbling.
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Muhsatq ali222
[email protected]Yum! This gratin was so good! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.
Sumit Kjha
[email protected]This recipe was easy to follow and the results were delicious! The gratin was cheesy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Shahzad Muhmmad
[email protected]This was a great recipe! The gratin was cheesy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
Debbie Wiley
[email protected]I tried this recipe and it was delicious! The vegetables were cooked perfectly and the gratin was cheesy and flavorful. I would definitely make this again.
Kamaldeep Singh
[email protected]This recipe was a bit too cheesy for my taste, but it was still good. The vegetables were cooked perfectly and the flavors were nice. I would recommend this recipe to others who like cheesy gratins.
Sudin Lama
[email protected]This was a great recipe! The gratin was cheesy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
parul Begum
[email protected]Yum! This gratin was so good! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.
Deandre Carter
[email protected]This recipe was easy to follow and the results were delicious! The gratin was cheesy and flavorful, and the vegetables were cooked to perfection. I would definitely recommend this recipe to others.
christopher makaula
[email protected]I made this last night and it was a hit! My family loved it. The vegetables were cooked perfectly and the gratin was nice and crispy. I will definitely be making this again!
Kawsar Khan
[email protected]This was an easy and delicious recipe! The flavors of the tomato, aubergine, and courgette were perfectly balanced. The gratin was also very cheesy and gooey, which I loved. I will definitely be making this again.