TOMATO ASPARAGUS PARMESAN COUSCOUS
This is such a quick, tasty, and healthy recipe. To save a bit of time you could use a can of diced tomatoes that have been drained.
Provided by Chris Lidberg
Categories Vegetables
Time 45m
Number Of Ingredients 7
Steps:
- 1. In a large skillet, heat oil over medium heat. Cook garlic for 2 minutes. Add broth and contents of spice sack. Bring just to a boil. Stir in asparagus. Reduce heat; cover and simmer 1 minute.
- 2. Stir in Near East Couscous; cover and remove from heat. Let stand 5 minutes.
- 3. Stir in tomatoes and Parmesan cheese
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saqib Saqibali
saqib-s1@hotmail.frThis recipe was easy to follow and turned out great! I'll definitely be making it again.
Marzieh Ghaderi
marzieh.g@aol.comI'm not a fan of asparagus, but I loved this dish! The tomatoes and couscous were so flavorful that I didn't even notice the asparagus.
Jaylyn Dandy
j@hotmail.comThis dish was delicious! I especially loved the crispy Parmesan topping.
Caydence Knight
c.k67@gmail.comThis recipe was a bit bland for my taste, but it had potential. I think I'll try adding some more spices next time.
Crystal May
m.c45@gmail.comWow! This dish was amazing! I'm so glad I tried it.
Dhhfu Ruruh
dhhfu3@aol.comThis recipe was easy to follow and turned out great! I'm definitely adding it to my regular rotation.
Nantongo Betty
nantongobetty97@hotmail.comThis dish was a little too salty for my taste, but I still enjoyed it.
Aryanna Briseno
abriseno@gmail.comThe flavors in this dish were amazing! I loved the combination of the asparagus, tomatoes, and couscous.
Steven Lewis
lsteven@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. It's a healthy and delicious dish that's perfect for a weeknight meal.
Okey Collinz
o@gmail.comThe couscous was a little bland for my taste, but the asparagus and tomatoes were excellent.
Khin Yatanar Nattlin
n.k@aol.comThis recipe was easy to follow and turned out great! I added some extra garlic and Parmesan cheese, and it was delicious.
Ssenyonjo John
j@aol.comI'm not a big fan of asparagus, but I loved this dish! The tomatoes and couscous were so flavorful that I didn't even notice the asparagus.
Waleed Mukhtar
m-w@hotmail.comThis recipe was a hit with my family! The asparagus and tomatoes were perfectly cooked, and the couscous was fluffy and flavorful. I will definitely be making this dish again.