TOMATO AND SHRIMP PASTA WITH FETA
Give tomato sauce a Greek twist by adding Kalamata olives, feta cheese, capers, and oregano.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 25m
Number Of Ingredients 13
Steps:
- Set a large pot of salted water to boil. In a medium saucepan, heat 2 tablespoons oil over medium-high. Add onion and garlic. Cook until soft, 5 minutes. Add tomato paste and oregano. Cook until fragrant, 30 seconds. Add tomatoes, tomato sauce, olives, and capers, if using. Cook, breaking up tomatoes with a spoon, until sauce thickens, 10 minutes. Season with salt and pepper. Reserve 2/3 cup tomato sauce for Baked Shrimp.
- Meanwhile, cook pasta until al dente; drain. Add 2 tablespoons oil to pot and heat over medium-high. Add 3/4 pound shrimp and cook until opaque throughout, 1 to 2 minutes. Return pasta to pot and add tomato sauce; stir to combine. Serve pasta topped with 4 ounces crumbled feta.
Nutrition Facts : Calories 655 g, Fat 22 g, Fiber 6 g, Protein 32 g
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David Montalvo
[email protected]I'm not sure what went wrong, but this dish was a complete disaster.
Ubia Johnpaul
[email protected]This dish was a waste of time and money. I would not recommend it to anyone.
Rick Garbacz
[email protected]I followed the recipe exactly and it turned out terrible. I would not recommend this recipe.
Heather Lloyd
[email protected]The shrimp were overcooked and the sauce was too watery.
Tanya Milland
[email protected]I found this dish to be a bit bland. It needed more seasoning.
veera guttikonda
[email protected]This pasta dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili flakes if you don't like spicy food.
Ujwal Kafle
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The sauce was so flavorful and the feta cheese added a nice touch.
Santosh Yogi
[email protected]Yum! This pasta dish was amazing! I loved the combination of flavors.
ibrahim ahmed
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
Sandra Kellogg
[email protected]I followed the recipe exactly and it was delicious! The shrimp were cooked perfectly and the sauce was flavorful.
Ameri Legrand
[email protected]This dish was so easy to make and it turned out great! I added some chopped spinach and it was even better.
Adrian Janjić
[email protected]I made this pasta for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
BigTime Store
[email protected]This pasta dish was a hit with my family! The combination of tomatoes, shrimp, and feta was delicious and flavorful. I especially loved the creamy texture of the feta cheese.