TOMATO AND OLIVE PENNE
The cherry tomatoes cook just long enough to bring out their juice, which blends with the garlic-flavored olive oil to make one of the best-tasting pasta sauces.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 25m
Number Of Ingredients 10
Steps:
- In a large pot of boiling salted water, cook penne according to package instructions until al dente, about 13 minutes. Drain.
- Meanwhile, in a large skillet, heat olive oil over medium heat. Add garlic, and cook, stirring, until just golden, about 1 minute. Add cherry tomatoes, oregano, crushed red pepper, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Reduce heat to low, and cook, stirring, until tomato juices run, about 3 minutes.
- Add penne, olives, parsley, and 1/4 cup Parmesan to the skillet and toss to combine. Serve with more cheese if desired.
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Janiah Sanchez
[email protected]This recipe is a winner! I've made it several times and it's always a hit. The sauce is so flavorful and the pasta is cooked perfectly.
Adity Islam
[email protected]This is a great recipe for a healthy and delicious meal. The tomatoes and olives add a lot of flavor and the pasta is a good source of carbohydrates.
Official Kally
[email protected]I love this recipe! It's so versatile. I've added different vegetables and meats to it and it's always delicious.
Ilis Ahmed
[email protected]This recipe is so easy to follow and the results are amazing. The sauce is so flavorful and the pasta is cooked perfectly.
Aerial Smoot
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover tomatoes.
Dianna Lee
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a crowd-pleaser.
khan Tayyab
[email protected]I love this recipe! It's so flavorful and satisfying.
Daisy Withers
[email protected]This is a great recipe for a quick and easy weeknight meal.
Yaseen Sultan
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it.
Prince Yaxys
[email protected]This recipe is a keeper! I will definitely be making it again.
Umar Tanha
[email protected]I've tried many tomato and olive penne recipes, but this one is by far the best. The sauce is so rich and flavorful.
Ravi Malhotra
[email protected]This is one of my favorite pasta recipes. It's so easy to make and it always turns out great.
Bidha ree
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was so flavorful and the pasta was cooked perfectly.
Gilbert Tamo
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The flavors are simple but so flavorful. I especially love the combination of the tomatoes, olives, and basil.