TOMATO AND LENTIL STEW

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TOMATO AND LENTIL STEW image

Categories     Soup/Stew     Tomato     Side     Stew     Vegetarian     Wheat/Gluten-Free     Fall     Winter

Yield 6 servings

Number Of Ingredients 11

2 cups / 14 ounces brown or green lentils, rinsed and picked over 1 1/2 cups water
1 onion, cut in half
3 to 4 garlic cloves, to taste, minced
A bouquet garni made with 1 bay leaf, 2 sprigs each thyme and parsley, and if desired, a Parmesan rind
Salt to taste
1 to 2 tablespoons extra-virgin olive oil
2 pounds tomatoes, cut in wedges if you have a food mill, seeded and grated if you don't
¼ teaspoon sugar
Freshly ground pepper
1 or 2 basil sprigs, plus 2 to 4 tablespoons slivered basil (to taste)
Freshly grated Parmesan for topping

Steps:

  • In a large, heavy pot or Dutch oven, combine lentils, water, onion, half the garlic, and bouquet garni. Bring to a gentle boil over medium-high heat. Add salt to taste, cover, reduce heat to low and simmer 25 minutes, until lentils are cooked through but still have some texture. They should not be mushy. Taste and adjust salt. Using tongs, remove onion and bouquet garni. Meanwhile, make tomato sauce in a separate pan. Heat oil over medium heat and add garlic. When it smells fragrant but before it browns, after about 30 seconds of sizzling, add tomatoes and stir together. Add sugar, salt, and basil sprigs and turn heat to medium-high so tomatoes come to a brisk simmer. Turn heat down to medium and cook, stirring often, until tomatoes have cooked down to thick, fragrant sauce, about 20 minutes. Remove basil sprigs. If using unpeeled tomatoes and a food mill, put sauce through fine blade of the mill. Add tomato sauce to lentils, stir together, cover and simmer gently for 10 minutes. The mixture should be fairly thick, a stew rather than a soup. Add freshly ground pepper, taste and adjust salt. Stir in slivered basil. Serve in wide bowls and sprinkle Parmesan over each serving if desired.

Lyric Bassett
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I made this stew in my slow cooker and it was perfect. The flavors were amazing and the lentils were cooked perfectly.


Seithati Mabuya
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This stew was delicious! I used a variety of vegetables and it turned out great. I will definitely be making this again.


Rubel Hossen
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I've made this stew several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


Carol Watson
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This stew was easy to make and turned out great! I used canned tomatoes and lentils, and it still came out delicious.


Asha Jahan
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I made this stew for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Elizabeth Afolabi
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This stew was delicious! I used a variety of vegetables and it turned out great. I will definitely be making this again.


Ahmedkhan bhai
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I've made this stew several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


Latoya Reed
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This stew was easy to make and turned out great! I used canned tomatoes and lentils, and it still came out delicious.


Youbaraj Tamang
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I made this stew for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Faraz Rj Rj
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This stew was delicious! I used a variety of vegetables and it turned out great. I will definitely be making this again.


Clark Mcmahan
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I've made this stew several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


Kash Stargen
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This stew was easy to make and turned out great! I used canned tomatoes and lentils, and it still came out delicious.


YS SIMA
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I made this stew for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Alex Alvarez
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This stew was delicious! I used a variety of vegetables and it turned out great. I will definitely be making this again.


Charles Daniels
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I've made this stew several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


justus julius
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This stew was a bit bland for my taste. I added some extra spices and it helped, but it still wasn't as flavorful as I would have liked.


Ocean
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I love this stew! It's so flavorful and hearty. I've made it several times and it's always a hit.


Damilola Peace
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This stew was easy to make and turned out great! I used canned tomatoes and lentils, and it still came out delicious. I will definitely be making this again.


nur nur
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I made this stew for my family last night and it was a hit! Everyone loved it, even my picky kids. The stew was flavorful and hearty, and it was the perfect comfort food for a cold night.


mulang tv
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This stew was absolutely delicious! The lentils were cooked perfectly and the tomatoes were nice and juicy. I added a bit of extra spice to give it a little kick, and it was perfect. I will definitely be making this again.


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