TOMATO AND GARLIC CROUTON SALAD
Recipe courtesy Brian Boitano 2009--Show: What Would Brian Boitano Make?Episode: Handyman Special. Brian was a skating Olymipic champion who loves to cook and now has his own show. He served this to get into a supper club. What a hoot to watch Brian make his dishes. This one caught my eye!
Provided by Sharon123
Categories Salad Dressings
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- In a small skillet over medium-low heat, add 3 tablespoons olive oil, the butter, garlic, red pepper flakes, and salt and pepper, to taste. Cook to infuse the butter and oil with the garlic, about 4 minutes.
- Add the cubed bread to a large bowl, pour the butter and garlic mixture over the bread and toss to coat. Transfer to a sheet tray and bake until crisp, about 10 minutes. Remove from the oven and let cool.
- In a small bowl whisk together the remaining olive oil and red wine vinegar and set aside.
- In a large serving bowl, combine the tomatoes, olives, mozzarella, croutons, basil, and the oil and vinegar mixture. Gently toss to coat all the tomatoes and croutons. Let the salad sit for 10 minutes before serving.
Nutrition Facts : Calories 352, Fat 32.6, SaturatedFat 11.2, Cholesterol 45.2, Sodium 459.1, Carbohydrate 6.8, Fiber 2, Sugar 3, Protein 9.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #eggs-dairy #vegetables #european #dinner-party #holiday-event #vegetarian #italian #salad-dressings #grains #cheese #dietary #pasta-rice-and-grains #tomatoes
You'll also love
.jpg)
Lucy Dempster
[email protected]This salad is way too expensive for what you get.
gorouni lol
[email protected]I followed the recipe exactly and my salad turned out way too salty.
Brittany Roy
[email protected]This salad is a bit bland for my taste.
Demarcus Anderson
[email protected]I'm not usually a fan of salads, but this one is really good.
Danaye Virgo
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Malik Samii
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Charmaine Radway
[email protected]This salad is so versatile. I've added different vegetables and cheeses to it and it always turns out great.
Miss Fred
[email protected]I added some grilled chicken to this salad and it was amazing!
bisnu Maden
[email protected]A delicious and refreshing salad that's perfect for a summer lunch or dinner.
MD Rahim Vila
[email protected]I've made this salad several times now and it's always a hit with my family and friends.
Chukwuka Onyekachi
[email protected]This salad is a great way to use up leftover tomatoes and bread.
Juyel Ahmad
[email protected]I used cherry tomatoes instead of regular tomatoes and it turned out great!
Ibraheem Abhi
[email protected]The croutons add a nice textural contrast to the soft tomatoes and creamy dressing.
Md Tanjimul
[email protected]Easy to make and absolutely delicious! Will definitely be making this again.
mehedi sk999
[email protected]This salad is a delightful burst of flavors. The tangy tomatoes, the savory garlic, and the crunchy croutons come together perfectly.