TOMATO AND CHORIZO SALSA
Gorgeous combination of chorizo, tomatoes, corn and more for a warm salsa with lots of cilantro. Can also be served cold, but give it a try warm.
Provided by bikerchick
Categories Pork
Time 30m
Yield 3 cups, 15 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in a large frying pan.
- Add sausage, celery, bay leaves, onion and paprika.
- Saute, stirring, over medium heat for 10 minutes.
- Add garlic, tomatoes, tomato paste, and corn and cook over high heat for 5 minutes or until the tomatoes are pulpy and the mixture is thick.
- Remove pan from heat, stir in cilantro and sugar and season to taste.
- Serve hot.
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Idrees Kban
[email protected]This salsa is the perfect addition to any taco night. It's also great on nachos or as a dip with chips.
WIN PICK GAMER
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use milder chorizo.
Mohammad Mosarof
[email protected]This salsa is so easy to make and it's always a hit at parties. I love the way the flavors come together.
Hi Hello
[email protected]I'm not a fan of spicy food, but this salsa was still enjoyable. The flavors were well-balanced and it wasn't too overwhelming.
Shreen Rau
[email protected]This salsa is the perfect addition to any Mexican dish. I love the smoky flavor of the chorizo and the freshness of the tomatoes.
Fardouza Abdi
[email protected]This salsa was a bit too runny for my taste. I think I'll try using less liquid next time.
ali adel
[email protected]I love this salsa! It's the perfect combination of spicy and flavorful. I always make a batch to have on hand for parties and potlucks.
Md Akashs Akashs
[email protected]This salsa was just okay. I found it to be a bit bland and lacking in flavor.
Lenny Zenith
[email protected]I'm always looking for new salsa recipes and this one definitely didn't disappoint. The flavors were amazing and it was the perfect addition to my nachos.
Teddies Asela
[email protected]This salsa is so easy to make and it's always a hit with my friends and family. I love the smoky flavor of the chorizo.
Basil Meria
[email protected]I followed the recipe exactly and the salsa turned out great. It was the perfect addition to my taco night.
Lucy Gonzalez
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chorizo.
Alauddin
[email protected]This salsa is the perfect balance of sweet, smoky, and spicy. I love it on tacos, burritos, and even just as a dip with chips.
Alfred Nyakango
[email protected]I'm not a huge fan of chorizo, but this salsa was surprisingly good. The flavors were well-balanced and it wasn't too spicy.
Fatima badaoui douida
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Jerrod Brown
[email protected]I made this salsa for my family last night and it was a huge success! The flavors were amazing and it was the perfect addition to our tacos.
Alouisa Williams
[email protected]This salsa was a huge hit at my last party. Everyone loved the smoky flavor of the chorizo and the freshness of the tomatoes. It's definitely a keeper!