Great cold side dish
Provided by Eileen Simon
Categories Pasta Sides
Time 45m
Number Of Ingredients 8
Steps:
- 1. Prepare pasta according to package directions
- 2. Toss together hot pasta, olive oil, balsamic vinegar and assorted herbs
- 3. Cool completely
- 4. Stir tomatoes and cheese into pasta mixture
- 5. Just before serving stir in arugula or spring mix lettuce, adding salt and pepper to taste
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Idalise Jacob
[email protected]I would not recommend this recipe.
Harry Gaming
[email protected]This pasta salad is not very good. The dressing is too oily and the tomatoes are too sour.
Renatush Saveniuk
[email protected]This pasta salad is too bland. It needs more seasoning.
Omar Naguib
[email protected]I'm not sure I like the combination of tomatoes and blue cheese.
Maximilian Blaschke
[email protected]This pasta salad is a great way to use up leftover tomatoes.
Shannon Hamilton
[email protected]This pasta salad is delicious! The tomatoes and blue cheese are a perfect combination.
Rehaan Aayan
[email protected]I love this pasta salad! It's so refreshing and flavorful. I especially love the addition of blue cheese.
Amrita Bk
[email protected]This recipe is a keeper! The dressing is so flavorful, and the pasta salad is packed with fresh vegetables. I will definitely be making this again.
Farhan Chaudhary
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
Im Dumb
[email protected]I'm not a huge fan of blue cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The blue cheese flavor is subtle and not overpowering, and it pairs perfectly with the tomatoes and pasta.
Jordan Registre
[email protected]This pasta salad is a hit at every potluck I bring it to! The combination of tomatoes, blue cheese, and pasta is perfect, and the dressing is to die for. I always get rave reviews.