A delicious tasting breakfast that takes no time at all to prepare. The sprinkling of diced cooked bacon over the tomatoes gives it a wonderful flavour.
Provided by JoyfulCook
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Toss the bacon into a large frypan with just a small amount of oil,.
- When it starts to cook, add the thick slices of tomatoes; sprinkle with a good pinch of mixed herbs or Provence herbs.
- Serve on a hot buttered slice of toast; sprinkle the bacon over the top and serve immediately.
Nutrition Facts : Calories 256.2, Fat 10.4, SaturatedFat 3.1, Cholesterol 31.6, Sodium 351.5, Carbohydrate 33.9, Fiber 5.3, Sugar 10.4, Protein 9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #breakfast #vegetables #easy #beginner-cook #inexpensive #tomatoes #number-of-servings #3-steps-or-less
You'll also love
Mohd Hussaid
[email protected]I'm not a big fan of tomatoes, but I loved this dish. The bacon and cheese really balanced out the tomato flavor.
Nasrin Madahi
[email protected]This is my go-to recipe for a quick and easy breakfast. It's always a crowd-pleaser.
Endri Nazifi
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better.
poritosh guddu
[email protected]I've been making this dish for years and it's always a hit. It's a great way to start your day.
Liam Flahie
[email protected]This recipe is a great way to use up leftover bacon and tomatoes. It's also a great way to get your kids to eat their vegetables.
Angelyn Pascua
[email protected]I made this for my friends and they all loved it. It's a great recipe for a brunch or potluck.
MD Nausad
[email protected]This dish was a bit too greasy for my taste. I think I would use less bacon next time.
Irene Mwende
[email protected]I followed the recipe exactly and my dish turned out perfectly. The tomatoes were cooked just right and the bacon was crispy.
joshua oshomegie
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
zafar iqbal jatoi
[email protected]I'm not a fan of tomatoes, but I tried this recipe and was pleasantly surprised. The bacon and cheese really balanced out the tomato flavor.
kikabi elias
[email protected]I've made this dish several times and it's always a hit. My family requests it for breakfast every weekend.
eva millican
[email protected]This recipe was a disaster. The tomatoes were mushy and the bacon was burnt. I will not be making this again.
Mohini Aktar
[email protected]I'm not a big fan of bacon, but I loved this dish. The tomatoes were so flavorful and the cheese was melted perfectly.
Gabriella Adiete
[email protected]This dish is perfect for a lazy weekend breakfast. It's easy to make and doesn't require a lot of ingredients.
Rehmat Deen
[email protected]I would definitely make this again. It's a great way to use up leftover bacon and tomatoes.
Ovayo Siswenye
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
Tapiwa Moyo
[email protected]I'm not usually a fan of tomatoes, but this dish changed my mind. The bacon and cheese were a great addition.
flooxy doox
[email protected]I made this for my family and they loved it! The tomatoes were juicy and the bacon was crispy. Definitely a keeper recipe.
Sethton Donaldson
[email protected]This was a quick and easy breakfast. The tomato and bacon were a great combination.