TOM & JERRY
Make and share this Tom & Jerry recipe from Food.com.
Provided by Gay Gilmore
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Beat egg whites til they are a stiff froth.
- Separately beat egg yolks until light in color.
- Gradually beat sugar, allspice, cinnamon and cloves into the yolk mixture.
- Fold yolk mixture into whites and pour 2 tablespoons of this mixture into each of four 8-ounce mugs.
- Add brandy and rum to each mug.
- Fill mugs with very hot water, milk, or coffee.
- Stir well and sprinkle the top with grated nutmeg.
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