TOLL HOUSE PIE II
Steps:
- Cut shortening into 1 cup flour and salt until particles are size of small peas. Sprinkle in water (1 tablespoon at a time) tossing with fork until all flour is moistened and pastry almost cleans side of bowl. 1 to 2 teaspoons more of water can be added, if necessary.
- Gather pastry into ball. Shape into flattened round on lightly floured cloth-covered board. Roll pastry 2 inch larger than inverted 9x1-1/4 inch pie plate. Fold pastry into quarters. Place in plate. Unfold and ease into plate, pressing firmly against bottom and side. Trim edge of pastry 1inch from rim of plate. Fold and roll pastry under, even with plate. Flute.
- Preheat oven to 325 degrees F (165 degrees C).
- In large bowl, beat eggs until foamy. Add 1/2 cup flour and brown and white sugars. Beat until well-blended. Blend in butter. Stir in chocolate morsels and walnuts. Pour into the pastry-lined pie plate.
- Bake at 325 degrees F (165 degrees C) until set, about 1 hour. Serve warm with whipped cream or ice cream. Makes about 8 to 12 servings.
Nutrition Facts : Calories 679 calories, Carbohydrate 59.2 g, Cholesterol 107.5 mg, Fat 48.9 g, Fiber 2.9 g, Protein 7.4 g, SaturatedFat 21.8 g, Sodium 333.4 mg, Sugar 37.8 g
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Fl Faisal
[email protected]This pie is just okay. It's not bad, but it's not amazing either.
Aitbar Gul
[email protected]I'm not a fan of chocolate pie, but this one is actually pretty good. I might even make it again.
KiraZ
[email protected]This pie is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
amber flores
[email protected]I've been making this pie for years and it's always a hit. It's my signature dessert.
James Turner
[email protected]I'm so glad I found this recipe. It's the best chocolate pie recipe I've ever tried.
Mustafa Omar
[email protected]This pie is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Sana sana
[email protected]I made this pie for my family and they all loved it. Even my picky kids ate it!
AbDuLlAh ChAuDhArY
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious and everyone loves it.
Lois Ofori
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. It's really good!
Wilson Nice
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to recipe for chocolate pie.
Thabiso Dangala
[email protected]This pie is so easy to make. I love that I can just throw everything in a bowl and mix it up.
Eva Victor
[email protected]I'm not a huge fan of chocolate pie, but I really enjoyed this one. It's not too sweet and the crust is perfect.
Hassan Siddiqui
[email protected]The pie was delicious, but I found the crust to be a bit too dry.
naenae_bby_baddie4
[email protected]I made this pie for a party and it was a huge hit. Everyone loved it!
Alexan Ryset
[email protected]I love the combination of chocolate and nuts in this pie. It's so rich and decadent.
Kasandra Denise
[email protected]This is the best chocolate filling I've ever had.