TOFU WHIPPED CREAM

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Tofu Whipped Cream image

Number Of Ingredients 5

8 ounces tofu
4 tablespoons maple syrup
1 teaspoon vanilla extract
2 teaspoons arrowroot powder
1 dash cinnamon

Steps:

  • Rinse the tofu in cold water and press between several layers of paper or clean cloth towels to squeeze out all water possible. Break the tofu into small pieces or mash it, and put it in a blender or food processor. Add the remaining ingredients and blend. Taste and adjust flavouring if desired, then blend again, if necessary. Add optional thickener if desired. Chill and serve. Use in place of whipping cream, on top of pies etc.

Nutrition Facts : Nutritional Facts Serves

yeakub ali
yeakub_a@hotmail.fr

This whipped cream is not as good as regular whipped cream. It has a strange aftertaste.


Rosiland Davis
rosiland-d@yahoo.com

I had a hard time getting the whipped cream to hold its shape. I think I overbeat it.


Quincy Maceachern
maceachern@yahoo.com

This whipped cream is a bit too sweet for my taste. I would recommend using less sweetener or omitting it altogether.


Maleficent
maleficent75@gmail.com

I'm not a huge fan of tofu, but this whipped cream is actually really good. It's a great way to use up leftover tofu and it's a healthier alternative to regular whipped cream.


lukman Usman
lukman@gmail.com

This whipped cream is a great way to sneak some extra protein into your diet. It's a great addition to smoothies and shakes.


Fi farid Khan
f-k@aol.com

I'm so glad I found this recipe. It's the perfect way to use up leftover tofu. And it's so much better than store-bought whipped cream.


Ajar Abbas
a@hotmail.com

This whipped cream is a great way to add a little something extra to your favorite desserts. It's so light and fluffy, and it really makes a difference.


Debbie Young
d41@yahoo.com

I love how versatile this whipped cream is. I've used it to top pies, cakes, and even fruit salads. It's always a hit!


Fatema Ms fatema
fatema_m58@hotmail.fr

This recipe is so easy to follow. I was able to make this whipped cream in just a few minutes. It's the perfect last-minute dessert topping.


Very Frosty
frosty22@yahoo.com

I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This tofu whipped cream is a great way to do that. It's just as good as regular whipped cream, but it's so much healthier.


Sadi Gaming
sadi39@gmail.com

This whipped cream is amazing! I used it to top my vegan chocolate mousse and it was the perfect finishing touch. It's so light and fluffy, and it really elevated the dessert.


Hurry Chris
c-hurry54@gmail.com

I've tried a few different tofu whipped cream recipes, but this one is by far the best. It's so creamy and smooth, and it holds its shape really well.


Md. Khalequzzaman
khalequzzamanm15@gmail.com

This recipe is a lifesaver! I'm lactose intolerant, so I can't have regular whipped cream. This tofu whipped cream is the perfect substitute. It's so delicious and I can enjoy it without any worries.


Kaleem Ullah
kaleemu95@hotmail.fr

I love that this whipped cream is dairy-free and vegan. It's a great option for people with dietary restrictions or who are looking for a healthier alternative to regular whipped cream.


Kieragaming 57
57-k@gmail.com

I was skeptical at first, but this tofu whipped cream really surprised me. It's so easy to make and it's just as good as the real thing. I'll definitely be making this again.


Nsst Sumon
n.sumon75@gmail.com

This tofu whipped cream is a game-changer! It's so light and fluffy, and it tastes just like regular whipped cream. I can't believe it's made with tofu!


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