Number Of Ingredients 5
Steps:
- Rinse the tofu in cold water and press between several layers of paper or clean cloth towels to squeeze out all water possible. Break the tofu into small pieces or mash it, and put it in a blender or food processor. Add the remaining ingredients and blend. Taste and adjust flavouring if desired, then blend again, if necessary. Add optional thickener if desired. Chill and serve. Use in place of whipping cream, on top of pies etc.
Nutrition Facts : Nutritional Facts Serves
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yeakub ali
[email protected]This whipped cream is not as good as regular whipped cream. It has a strange aftertaste.
Rosiland Davis
[email protected]I had a hard time getting the whipped cream to hold its shape. I think I overbeat it.
Quincy Maceachern
[email protected]This whipped cream is a bit too sweet for my taste. I would recommend using less sweetener or omitting it altogether.
Maleficent
[email protected]I'm not a huge fan of tofu, but this whipped cream is actually really good. It's a great way to use up leftover tofu and it's a healthier alternative to regular whipped cream.
lukman Usman
[email protected]This whipped cream is a great way to sneak some extra protein into your diet. It's a great addition to smoothies and shakes.
Fi farid Khan
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover tofu. And it's so much better than store-bought whipped cream.
Ajar Abbas
[email protected]This whipped cream is a great way to add a little something extra to your favorite desserts. It's so light and fluffy, and it really makes a difference.
Debbie Young
[email protected]I love how versatile this whipped cream is. I've used it to top pies, cakes, and even fruit salads. It's always a hit!
Fatema Ms fatema
[email protected]This recipe is so easy to follow. I was able to make this whipped cream in just a few minutes. It's the perfect last-minute dessert topping.
Very Frosty
[email protected]I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This tofu whipped cream is a great way to do that. It's just as good as regular whipped cream, but it's so much healthier.
Sadi Gaming
[email protected]This whipped cream is amazing! I used it to top my vegan chocolate mousse and it was the perfect finishing touch. It's so light and fluffy, and it really elevated the dessert.
Hurry Chris
[email protected]I've tried a few different tofu whipped cream recipes, but this one is by far the best. It's so creamy and smooth, and it holds its shape really well.
Md. Khalequzzaman
[email protected]This recipe is a lifesaver! I'm lactose intolerant, so I can't have regular whipped cream. This tofu whipped cream is the perfect substitute. It's so delicious and I can enjoy it without any worries.
Kaleem Ullah
[email protected]I love that this whipped cream is dairy-free and vegan. It's a great option for people with dietary restrictions or who are looking for a healthier alternative to regular whipped cream.
Kieragaming 57
[email protected]I was skeptical at first, but this tofu whipped cream really surprised me. It's so easy to make and it's just as good as the real thing. I'll definitely be making this again.
Nsst Sumon
[email protected]This tofu whipped cream is a game-changer! It's so light and fluffy, and it tastes just like regular whipped cream. I can't believe it's made with tofu!