[DRAFT]
Provided by Food Network
Time 1h20m
Yield 4 Servings
Number Of Ingredients 18
Steps:
- 1. Mix together lemon juice, ginger, garlic, green chili, half of the cilantro, chili powder, salt, and Tofu in a bowl. Cover and leave to marinate for an hour.
- 2. Heat oil in a pan and cook onions for 3-5 minutes on medium heat until translucent. Add turmeric powder, yogurt, Soymilk and the remaining cilantro. Stir for a few minutes until the sauce thickens.
- 3. Add the Tofu mixture into the sauce and cook for 5 minutes on medium heat. Adjust the seasoning to taste.
- 4. Serve immediately garnished with fresh cilantro with your choice of Indian Nan bread or heated rice.
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#curries #lactose #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beans #asian #indian #vegan #vegetarian #dietary #spicy #gluten-free #soy-tofu #free-of-something #taste-mood #4-hours-or-less
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nico garcia
[email protected]I would give this recipe a 5 out of 5 stars. It was delicious and easy to make.
yahaya abdullai
[email protected]This dish was perfect for a weeknight meal. It was easy to make and very flavorful.
Muhammad Saleh Malik
[email protected]This recipe was a bit too expensive for me. I would recommend using cheaper ingredients next time.
Yomelin Lozada
[email protected]This dish was a bit too time-consuming for me. I would recommend using a slow cooker next time.
Nishadi TV
[email protected]I'm not a vegetarian, but I really enjoyed this tofu tikka masala. The tofu was cooked perfectly and the sauce was very flavorful.
Kaylyn Speer
[email protected]This recipe was very easy to follow. I made it for a party and everyone loved it!
Prince khadka
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices next time.
Goscha Graf
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The tofu was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Literally JustAshley
[email protected]This recipe was a bit too spicy for me, but it was still very good. I would recommend using less chili powder next time.
Mahim Fakir
[email protected]I loved this recipe! The tofu was so flavorful and the sauce was delicious. I will definitely be making this again.
Gamal Algeria
[email protected]This dish was easy to make and turned out great! The tofu was tender and the sauce was flavorful. I will definitely be making this again.
Bashar Olateju
[email protected]I'm not a big fan of tofu, but this dish was amazing! The tofu was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Herman J. Mortimer
[email protected]This is the best tofu tikka masala recipe I've ever tried. The tofu is cooked perfectly and the sauce is so rich and flavorful. I highly recommend this recipe!
Game streamer
[email protected]I love this recipe! The tofu is so tender and the sauce is so creamy. I always get compliments when I make this dish.
Detravis Dees
[email protected]This recipe is a keeper! The tofu tikka masala is so flavorful and delicious. I will definitely be making this again and again.
Umumararungu Tausi
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Isah Dan gata
[email protected]This dish was a hit with my family! The tofu was flavorful and the sauce was delicious. We will definitely be making this again.
Kaleb Borden
[email protected]I've tried many tofu tikka masala recipes, but this one is by far the best. The tofu is so tender and the sauce is so rich and flavorful. I highly recommend this recipe!
Amelia Cat
[email protected]This tofu tikka masala is a delicious and easy-to-make dish. The tofu is perfectly cooked and the sauce is creamy and flavorful. I will definitely be making this again!