TOFU TACOS
Steps:
- TOFU: Drain tofu in a colander and press out excess water with paper towels. Cut into ½ inch cubes. Combine soy sauce, lime juice, chili powder, cumin, garlic powder, and cayenne in a large bowl. Add tofu and mix gently. Let stand for 10 minutes, stirring occasionally. Place a large non-stick frying pan on medium heat. Add tofu and cook turning occasionally for about 10 minutes. Set aside. Cabbage: Combine all ingredients in a bowl and set aside Corn Tortillas Soften individually on a dry non-stick griddle, or wrap in a towel and heat in the microwave. To assemble: Take a soft corn tortilla, spoon tofu and cabbage down the center, add a bit of aioli and some hot sauce, if desired, roll up and eat with your fingers. CILANTRO-GARLIC AIOLI: Place all ingredients in a food processor and process until smooth.
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Devyn Hill
[email protected]I can't wait to make these tofu tacos again!
Stacy Jonson
[email protected]These tofu tacos are a great way to get your kids to eat more vegetables.
Sammie Nelson
[email protected]I love that these tacos are so versatile. You can add or remove ingredients to suit your own taste.
Comedy fam
[email protected]These tacos are the perfect weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Imran Bahtti
[email protected]I've made these tofu tacos several times now and they're always a crowd-pleaser.
Stacey Rodriguez
[email protected]I made these tacos for my family and they were a big hit! Everyone loved them.
Charlee Caldrum
[email protected]These tofu tacos were delicious! I loved the combination of flavors and textures.
VICTOR KARGBO
[email protected]I'm not a big fan of tofu, but these tacos were really good! The tofu was well-seasoned and the overall flavor of the tacos was excellent.
shahabimran 48
[email protected]The tofu tacos were easy to make and very tasty. I especially enjoyed the creamy avocado sauce.
Zameer 786
[email protected]These tofu tacos were a hit! The tofu was crispy on the outside and tender on the inside, and the filling was flavorful and satisfying.