TOFU SCRAMBLE WITH HOLLANDAISE SAUCE
Make and share this Tofu Scramble with Hollandaise Sauce recipe from Food.com.
Provided by Carol Bullock
Categories Breakfast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- -----------TofuScramble-----------.
- Drizzle enough oil to cover bottom of fry pan.
- Heat over medium heat and add onion, bell pepper and tofu.
- Cook, stirring frequently, until tofu loses most of it's moisture.
- Add the rest of the ingredients and turn the heat up a little.
- Continue cooking until mixture resembles scrambled eggs.
- ---------HollandaiseSauce----------.
- Put nutritional yeast flakes, flour, soy milk, paprika and salt in a saucepan and whisk over medium heat until mixture thickens and bubbles.
- Cook for one more minute after you see it start bubbling.
- Remove from heat and add margarine and mustard.
- Whisk together until margarine is incorporated.
- Drizzle over tofu scramble and serve.
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Aayusha Bist
[email protected]I can't wait to try this recipe! It looks so good.
Mohammad Sami
[email protected]This dish is perfect for a special occasion brunch. It's elegant and delicious.
Rowen Camryn
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to impress your friends and family.
The Boss YT
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The hollandaise sauce is especially delicious.
lorenzo kelly
[email protected]I made this for my family, and they all loved it. Even my picky kids ate it all up.
Dum Skug
[email protected]This dish is a great way to use up leftover tofu. I also added some chopped vegetables to the scramble, and it turned out really well.
Shehzad G
[email protected]I'm not a vegan, but I'm always looking for ways to reduce my meat consumption. This tofu scramble with hollandaise sauce is a great option. It's delicious and satisfying.
Akaje Nelly
[email protected]This recipe is perfect for a quick and easy brunch. The tofu scramble is packed with protein, and the hollandaise sauce is a delicious indulgence.
AY AAN
[email protected]I'm allergic to eggs, so I was excited to try this vegan hollandaise sauce. It was really good! I served it with a tofu scramble and some roasted vegetables.
Jim Ass
[email protected]This recipe was a disaster! The tofu scramble was dry and crumbly, and the hollandaise sauce was too runny. I ended up throwing it all away.
Uncle Sam254
[email protected]The tofu scramble was good, but the hollandaise sauce was a bit bland. I think I'll try adding some lemon juice next time.
Marie Anderson
[email protected]This dish was a hit at my brunch party. Everyone loved the tofu scramble and the hollandaise sauce. I'll definitely be making this again.
Darlie Kaviva
[email protected]I followed the recipe exactly, and the tofu scramble turned out great! The hollandaise sauce was a bit tricky to make, but it was worth the effort. It was so creamy and delicious.
Thickestboii
[email protected]I'm not vegan, but I love tofu scrambles, and this one was no exception. The hollandaise sauce was the star of the show. It was so flavorful and decadent, I could have eaten it on its own.
ILLEGAL ARMY
[email protected]This tofu scramble with hollandaise sauce was a game-changer for my weekend brunch! The hollandaise sauce was incredibly rich and creamy, and it paired perfectly with the savory tofu scramble. I added some fresh herbs from my garden, and it took the