A healthier sausage made with tofu and lean porc with a blend of spices & herbs that reminds of regular italian sausages. Enjoy!
Provided by Peach01
Categories Pork
Time 20m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- With your hands, mix all the ingredients together. Mix it very well. With your palms form about 30 small sausages (4-5 inches long). You can preserve them in your fridge for about 3-4 days or keep them in your freezer up to 1 month. It takes about 10-15 min to cook them in a non-stick pan.
- Bon appétit!
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Zaineb Jammoussi
[email protected]These sausages were a bit too oily for my taste, but overall I enjoyed the dish.
_EMo_ChilDreN_
[email protected]I was really impressed with these sausages. They're so flavorful and juicy. I'll definitely be making them again.
Mandy Pineda
[email protected]These sausages were a bit dry, but they were still pretty good. I think I'll try adding some more moisture next time.
LOZZ64 GAMING
[email protected]I'm so glad I tried these sausages! They're so flavorful and versatile. I've already made them several times.
jeremiah King
[email protected]These sausages were a bit too spicy for my taste, but I still enjoyed them.
Ghazi shah
[email protected]Overall, I really enjoyed these tofu porc sausages. They're a great alternative to traditional pork sausages.
Celine Endum
[email protected]These sausages were a bit too oily for my taste, but they were still pretty good.
Mthethwa Masondo
[email protected]I love the unique flavor of these sausages. They're perfect for a quick and easy meal.
Jason Ledesma
[email protected]These sausages were a bit bland for my taste. I think I'll add some more spices next time.
Emperor Vincent
[email protected]I'm not a big fan of tofu, but these sausages were really good. I'll definitely be making them again.
ANN PANALO
[email protected]Delicious!
Usman Khn
[email protected]These sausages were so easy to make and they turned out great! I served them with roasted vegetables and mashed potatoes.
Mdnayem islam
[email protected]The sausages were a bit dry, but overall I enjoyed the dish. I think I'll try adding some more moisture next time.
Sayem Ahmed
[email protected]I was skeptical about tofu sausages, but these were surprisingly delicious. I'll definitely be making them again.
Aptisam Khan
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The sausages are so flavorful and juicy.
Ryan Nuwer
[email protected]These tofu porc sausages were a hit at my last dinner party! Everyone loved the unique flavor combination.