TOFU MUSHROOM SOUP WITH GROUND PORK

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Tofu Mushroom Soup With Ground Pork image

Make and share this Tofu Mushroom Soup With Ground Pork recipe from Food.com.

Provided by Hungry Happy Family

Categories     Pork

Time 23m

Yield 4 serving(s)

Number Of Ingredients 15

16 ounces bean curd, Firm Tofu cut in small cubes
1/2 lb ground pork
1 1/2 cups chicken broth
4 cups water
1/2 cup baby portabella mushrooms
1/2 cup carrot, julienne
1/4 cup parsley, chopped
1/4 cup scallion, sliced
1/8 cup red banana pepper, thinly sliced
2 tablespoons lipton onion and mushroom soup mix
1 -2 tablespoon fish sauce, taste
1 tablespoon ground garlic
1 teaspoon ground pepper
1 teaspoon ground ginger
1/2 teaspoon sesame oil, taste

Steps:

  • Add chicken broth, water and mushroom in a saucepan and bring to a broil.
  • Add ground pork - crumble pork into small pieces with the back of a wooden spoon as you stir then add carrots and Lipton onion mushroom soup mix stir and let simmer in medium heat for 3 to 5 minutes.
  • Add tofu, red banana pepper, parsley, fish sauce, garlic, ginger and ground pepper, stir and simmer for 2 to 3 minutes.
  • Add scallion and sesame oil.
  • Serve hot.

Amirie Coleman
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I'm not a big fan of tofu, but this soup was surprisingly good. The tofu was cooked perfectly and the soup was very flavorful. I would definitely recommend this recipe.


Me MYSELF
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This soup is a winner! It's flavorful, hearty, and easy to make. I love that it's also a good source of protein and vegetables.


Comfort Richard
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This soup is amazing! The flavors are so rich and complex. I love the combination of tofu, mushrooms, and ground pork. I will definitely be making this soup again and again.


Arshad Rind110
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This soup is delicious and so easy to make. I used a mix of ground turkey and pork, and it turned out great. I also added a few chopped carrots and celery for some extra vegetables.


Jayeola Ayomide
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I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of chili powder to give it a bit of a kick.


Natua Chkhikvadze
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This soup was just what I needed on a cold night. It was warm and comforting, and the flavors were amazing. I would highly recommend this recipe.


Noxolo Fakude
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I was hesitant to try this soup because I'm not a big fan of tofu, but I'm glad I did! The tofu was cooked perfectly and the soup was very flavorful. I will definitely be making this soup again.


Boipelo Seepamore
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This soup was easy to make and very tasty. I used a mix of shiitake and oyster mushrooms, and they added a great depth of flavor. I will definitely be making this soup again.


Tim Moen
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I made this soup for my family and they loved it! The flavors were well-balanced and the soup was very comforting. I would highly recommend this recipe.


Monjil Hossain
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This soup was delicious! I followed the recipe exactly and it turned out perfect. The tofu and mushrooms were cooked to perfection, and the ground pork added a nice savoriness. I will definitely be making this soup again.