According to msn.com, Kimchi is one of the '10 top healthy food you should eat but don't.' Tofu pizza dough with kimchi and bacon topping - as bizarr as it sounds, the ingredients are surprisingly complementary to each other. (I usually don't put in bacon.) If you are not too fond of kimchi try some other toppings, but at the least, try the dough. It is very healthy.
Provided by Beanies mama
Categories Cheese
Time 2h15m
Yield 1 15 in pizza, 4 serving(s)
Number Of Ingredients 14
Steps:
- Sift dry ingredients (flour through salt) and set aside.
- Mix water and yeast and set aside for 5 min to proof.
- When yeast starts to get bubbly, mix in oil and the dry ingredient.
- Knead for about 10 minutes. The dough will be sticky.
- Cover and let it rise 2 hours or until doubled.
- Meanwhile, cook bacon and drain.
- Saute kimchi 3-5 mintutes and mix with bacon.
- When the dough is ready, roll it out on lightly floured surface.
- Put the dough on a baking pan.
- Brush with olive oil and layer kimchi, cheese, green onion, and pepper.
- Preheat oven at 350 and let it rest for 30 minutes.
- Bake for 15-18 minutes.
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Dean Hopkins
[email protected]This Tofu Kimchi pizza recipe looks delicious. I'll have to try it soon.
Sandip Padal
[email protected]I'm not sure about tofu on pizza. But I love kimchi, so I might give this recipe a try.
Jasmine Amiri
[email protected]Kimchi on pizza? I've never thought of that before. Sounds interesting.
Grj Kashya
[email protected]This Tofu Kimchi pizza is on my to-cook list. It seems like a fun and easy recipe to make.
Jayprakashh Kushwaha
[email protected]I'm curious about the combination of tofu and kimchi. I'll definitely give this recipe a try.
Baraka Mahenge
[email protected]Can't wait to try this recipe this weekend. It looks absolutely mouthwatering!
Renz Gumapos
[email protected]This recipe is a must-try for kimchi lovers. It's a unique and delicious twist on the classic pizza.
Md. Tarek
[email protected]I've never had kimchi before but I loved it on this pizza. It's a great way to add some spice and tang.
Ziaur Rhman
[email protected]I'm not a fan of tofu but this pizza was surprisingly good. The kimchi gave it a nice flavor.
shahram hussaini
[email protected]This pizza was a disappointment. The tofu was bland and the kimchi overpowered everything else.
ellamc awesome
[email protected]The pizza crust was a bit too thick for my taste, but the toppings were amazing. I'll try it again with a thinner crust.
Margaret Achieng
[email protected]5 stars! The Tofu Kimchi pizza was a hit with my family. The kimchi added a nice heat that balanced the creamy tofu.
Stjepan Hauser
[email protected]This recipe is a keeper! It's easy to follow and the pizza turned out perfectly. I especially enjoyed the crispy crust.
Savredieu Paul
[email protected]Loved the unique combination of kimchi and tofu. It's a healthier pizza option that doesn't compromise on taste.
Sami Tiktoker
[email protected]Thumbs up! The pizza had amazing flavors and the tofu was surprisingly delicious. Will definitely make it again.
Fisnik Islami
[email protected]I was skeptical about tofu on pizza but this recipe changed my mind. The flavors melded together perfectly and the kimchi gave it a nice kick.
Billal Hosan
[email protected]OMG! This Tofu Kimchi pizza is mind-blowing! The crispy crust, gooey cheese and the perfect kimchi tang, it's a taste sensation.