TOFU JERKY I
This is an adaptation of a traditional jerky recipe.
Provided by Janet
Categories Appetizers and Snacks Meat and Poultry Jerky Recipes
Time P2DT8h30m
Yield 6
Number Of Ingredients 4
Steps:
- Combine garlic powder, salt, and pepper in small bowl.
- Slice tofu in thin strips. Rub spices into tofu strips. Cover, and refrigerate for 2 days.
- Preheat oven to 115 degrees F (45 degrees C), or lowest oven setting. Line oven rack with foil, and place rack in lowest oven position.
- Place tofu strips directly on foil. Bake for 6 to 8 hours.
Nutrition Facts : Calories 113.1 calories, Carbohydrate 4 g, Fat 6.6 g, Fiber 2 g, Protein 12.1 g, SaturatedFat 1 g, Sodium 1173.8 mg, Sugar 0.1 g
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Taufik Ansari
[email protected]I'm not sure I did something wrong, but my tofu jerky turned out too chewy. Maybe I should try cooking it for less time next time.
Javed Bhatti
[email protected]This tofu jerky is the perfect snack for road trips or hiking. It's also a great way to get your daily dose of protein.
Joon Lee
[email protected]I love the smoky flavor of this tofu jerky. It's a great alternative to traditional beef jerky and it's much healthier.
Terry Odhiambo
[email protected]This recipe is a great way to use up leftover tofu. The jerky is a delicious and healthy snack that's perfect for on-the-go.
Jose velasquez
[email protected]I'm always looking for new and exciting ways to cook tofu, and this recipe definitely delivered. The jerky was flavorful and had a great texture. I'll definitely be making this again.
Zahir tamoor Zahir tamoor
[email protected]This is the best tofu jerky recipe I've ever tried. The marinade is flavorful and the jerky is perfectly chewy. I love that it's a healthier alternative to traditional beef jerky.
arman armancheema
[email protected]I was pleasantly surprised by how good this tofu jerky turned out. It's a great healthy snack that's also really tasty. I'll definitely be making it again.
MOON RAAJ
[email protected]This recipe is super easy to follow and the results are amazing. The tofu jerky is crispy on the outside and tender on the inside. I love the smoky flavor and the hint of spice. Highly recommend!
Chandra Lama
[email protected]I'm not a big fan of tofu, but this recipe changed my mind. The jerky was so flavorful and addictive, I couldn't stop eating it! I'll definitely be making this again.
Hh Bb
[email protected]This tofu jerky recipe is a game-changer! I’ve tried many different jerky recipes in the past, but this one is by far the best. The tofu has a delicious smoky flavor and the texture is perfect - chewy and tender. I will definitely be making this agai