TOFU AND GREEN BEANS WITH CHILE CRISP
Steps:
- Heat oven to 450 degrees. In a baking dish or casserole, whisk together the chile crisp, soy sauce, vinegar, sesame oil, honey, garlic, scallions and cilantro.
- Add the tofu slices to the dish, and coat them with the sauce, then allow to marinate for as long as it takes to heat the oven and trim the green beans.
- Add the green beans to a large sheet pan, then drizzle the neutral oil on top and toss to coat. Slide the green beans to the sides of the pan, and arrange the slices of tofu in an even layer in the center of the pan. Pour remaining marinade over the tofu, and place in oven.
- Roast until the green beans start to blister, 20 to 25 minutes. Serve immediately with rice and extra chile crisp on the side.
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Christina Linsey
c-l22@hotmail.frI followed the recipe exactly and it turned out great! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.
Sharif Yunus
yunus-sharif@gmail.comThis is a great recipe for a quick and easy weeknight meal. The tofu and green beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Echi Phoebe
phoebee@hotmail.frI made this dish for my family and they all loved it! Even my picky kids ate it all up. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe.
Amamullah Miraz
m.a87@gmail.comThis dish was so easy to make and it turned out so delicious! I loved the crispy tofu and the flavorful sauce. I will definitely be making this again.
Masood Hussain
h-m34@gmail.comI'm always looking for new ways to cook tofu and this recipe is a great one. The tofu was so crispy and flavorful. I loved the combination of flavors in the sauce as well.
Basit Qureshi
qureshi-basit@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit. I love that it's a healthy dish that's also delicious.
Susan Navarro
navarros2@hotmail.frI made this dish for a party and it was a huge success! Everyone loved it. I especially liked that it's a vegetarian dish that's still packed with flavor.
Md Julhas
m_j27@yahoo.comThis dish was so easy to make and it turned out so delicious! I loved the crispy tofu and the flavorful sauce. I will definitely be making this again.
Kaushal Ali
ka@gmail.comI'm not usually a fan of tofu, but this recipe changed my mind. The tofu was so crispy and flavorful! I also loved the sauce. It was the perfect balance of sweet, sour, and spicy.
Kelly Baby
kelly_baby59@yahoo.comI followed the recipe exactly and it turned out great! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.
Precious Parkz
pp@gmail.comThis is a great recipe for a quick and easy weeknight meal. The tofu and green beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Milan Rivers
m.r@aol.comI made this dish for my family and they all loved it! Even my picky kids ate it all up. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe.
kamugasha nickson
n@aol.comThis dish was so easy to make and it turned out so delicious! I loved the crispy tofu and the flavorful sauce. I will definitely be making this again.
Toney Meola
m.t2@yahoo.comI'm always looking for new ways to cook tofu and this recipe is a great one. The tofu was so crispy and flavorful. I loved the combination of flavors in the sauce as well.
kayla horne
kayla.horne@aol.comThis recipe is a keeper! I've made it several times and it's always a hit. I love that it's a healthy dish that's also delicious.
Nathan Wafumbo
n_w@yahoo.comI made this dish for a party and it was a huge success! Everyone loved it. I especially liked that it's a vegetarian dish that's still packed with flavor.
Tom Nd jerry
t-j94@yahoo.comI followed the recipe exactly and it turned out great! The tofu was crispy on the outside and tender on the inside. The green beans were perfectly cooked and the sauce was delicious. I would definitely recommend this recipe to others.
Martin Pekara
m_p@gmail.comThis dish was easy to make and packed with flavor. I used a store-bought chile crisp, but I'm sure it would be even better if I made my own. Can't wait to try it again!
Rizwan jutt
jutt_r58@hotmail.co.ukI'm not usually a big fan of tofu, but this recipe changed my mind. The tofu was so crispy and flavorful! I also loved the sauce. It was the perfect balance of sweet, sour, and spicy.
Roshani Rayamajhi
r_roshani@hotmail.comThis dish was a hit! The combination of tofu, green beans, and chile crisp was perfect. I especially loved the crispy texture of the tofu. Will definitely be making this again.