TOFFEE SNOWBALLS (RUSSIAN TEACAKES OR MEXICAN WEDDING COOKIES)
A tasty twist on a traditional treat. A friend passed on the recipe she had found online. I tweaked it to fit what I had in the pantry. The original recipe called for chopped Heath bars instead of the toffee bits and mini chocolate chips.
Provided by Marg CaymanDesigns
Categories Dessert
Time 33m
Yield 36-48 serving(s)
Number Of Ingredients 10
Steps:
- Line cookie sheets with parchment paper and set aside. Preheat oven to 325ºF.
- Cream butter until light & fluffy. Add sugar, vanilla and water. Mix well. Stir flour and salt into mixture. Add pecans, toffee bits and mini chocolate chips and mix thoroughly.
- Roll into tablespoon-sized balls. Bake for 18-20 minutes or until lightly browned.
- Roll in powdered sugar while warm. Once cooled, roll in powdered sugar again.
Nutrition Facts : Calories 143.8, Fat 11, SaturatedFat 4.5, Cholesterol 14.8, Sodium 69.1, Carbohydrate 10.9, Fiber 0.9, Sugar 4.7, Protein 1.5
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Iqra Yousaf
[email protected]I've made these cookies several times and they always turn out great. They're a perfect holiday cookie.
Dan El
[email protected]These cookies are always a hit at my holiday parties. They're so easy to make and everyone loves them.
Mohid Baig
[email protected]I made these cookies for a cookie exchange and they were a huge hit! Everyone loved them.
Ava Blakely
[email protected]These cookies were a little more work than I expected, but they were definitely worth it. They're so delicious and look so festive.
Feisal Ziizow
[email protected]I love the combination of pecans and toffee in these cookies. They're so rich and decadent.
sagamaye andrew
[email protected]These cookies were easy to make and turned out great! I used a mini ice cream scoop to get uniform-sized balls of dough, and they baked up perfectly.
kazuichi kummies
[email protected]I've been making these cookies for years and they are always a favorite. They're so light and fluffy, and the toffee flavor is just perfect.
Emma Anna
[email protected]These cookies were a big hit at my holiday party! They're so easy to make and everyone loved them.
Tomica Kroukamp
[email protected]I made these cookies for my family and they loved them! They're so light and fluffy, and the toffee flavor is just right.
Adithya Nair
[email protected]These cookies are so easy to make and they taste amazing! I love the toffee flavor.
Jabbar Abdul
[email protected]I've made these cookies several times and they always turn out great. They're a perfect holiday cookie.
Scott Speirs
[email protected]These cookies are always a hit at my holiday parties. They're so easy to make and everyone loves them.
Samiah Bagom
[email protected]I made these cookies for a cookie exchange and they were a huge hit! Everyone loved them.
Kolawole Abegunde
[email protected]These cookies were a little more work than I expected, but they were definitely worth it. They're so delicious and look so festive.
Siwakoti Siwakoti
[email protected]I love the combination of pecans and toffee in these cookies. They're so rich and decadent.
Max Seven
[email protected]These cookies were easy to make and turned out great! I used a mini ice cream scoop to get uniform-sized balls of dough, and they baked up perfectly.
Pawn Kumar
[email protected]I've been making these cookies for years and they are always a favorite. They're so light and fluffy, and the toffee flavor is just perfect.
Liliana Valencia
[email protected]These toffee snowballs were a hit at my holiday party! They were so easy to make and everyone loved them.