TOFFEE POKE CAKE
This toffee poke cake recipe is a favorite among my family and friends. I love making it because it is so simple.-Ms. Jeanette Hoffman, Oshkosh, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 4
Steps:
- Prepare and bake cake according to package directions, using a greased 13x9-in. baking pan. Cool on a wire rack. , Using the handle of a wooden spoon, poke holes in cake. Pour 3/4 cup caramel topping into holes. Spoon remaining caramel over cake. Top with whipped topping. Sprinkle with candy. Refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 404 calories, Fat 16g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 322mg sodium, Carbohydrate 60g carbohydrate (39g sugars, Fiber 1g fiber), Protein 4g protein.
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chester gh
[email protected]This cake looks so delicious! I can't wait to try it.
Hamidullah Mojaddidi
[email protected]I would love to try this cake with a different type of frosting.
adnankamran adnankamran
[email protected]This cake was a little too dense for my taste.
Samer Bou Azzeddine
[email protected]The perfect cake for a chocolate lover.
stephen lawson
[email protected]This cake is so rich and decadent.
Tammeice Stephens-Taylor
[email protected]I'm not a big fan of toffee, but this cake was still really good.
Kareh Tush
[email protected]This cake is perfect for special occasions.
Karma Lopez
[email protected]I would definitely make this cake again.
Jojmia Sk
[email protected]The toffee sauce was too runny, but the cake itself was delicious.
Alfredo Media
[email protected]This cake was a bit time-consuming to make, but it was worth it.
Barna CB
[email protected]I followed the recipe exactly and the cake turned out perfectly.
Kamran Qureshi
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
Tnvir Tubim
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved the toffee flavor.
Hannah Patterson
[email protected]This toffee poke cake was a hit at my party! It was so moist and flavorful, and the toffee sauce was the perfect finishing touch.