TOFFEE PECAN ICEBOX COOKIES
These toffee pecan cookies are perfect dessert to serve at Christmas celebration.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h25m
Yield 96
Number Of Ingredients 8
Steps:
- In large bowl, beat butter, granulated sugar, brown sugar and vanilla with electric mixer on medium speed until light and fluffy. On low speed, beat in flour and salt just until blended. Stir in pecans and toffee bits. Divide dough in half; shape each half into 14x1 1/2-inch log. Wrap in plastic wrap; refrigerate 3 hours.
- Heat oven to 325°F. Line cookie sheets with cooking parchment paper. Unwrap dough; cut into 1/4-inch slices. On cookie sheets, place slices 1 inch apart.
- Bake 12 to 14 minutes or until set and very lightly browned. Cool 2 minutes; remove from cookie sheets to cooling racks. Store cooled cookies tightly covered at room temperature.
Nutrition Facts : Calories 60, Carbohydrate 6 g, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 40 mg
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Coach Kylye
[email protected]These cookies are the perfect combination of chewy and crunchy.
Precious Anosike
[email protected]These cookies are so easy to make, even a beginner can do it.
Ramjan Matubbar
[email protected]I made these cookies for a bake sale and they were a huge hit!
MIIACHE
[email protected]These cookies are the perfect holiday treat.
Ciara Kendall Grandfield
[email protected]I'm not a big fan of toffee, but I still enjoyed these cookies.
Akhtar Baloch
[email protected]These cookies are a great way to use up leftover toffee and pecans.
Kmoeen302
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted good.
Louis Acevedo
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Manal Usman
[email protected]I love the toffee and pecan combination in these cookies. They're so addictive!
Albert Junior
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for parties or potlucks.
Edna Dan
[email protected]I've made these cookies several times now and they are always a hit. They're the perfect combination of sweet and crunchy.
Asagar Ali
[email protected]These cookies were SO GOOD and SO EASY! I made them with my 7-year-old daughter and we had a blast. They turned out perfectly and tasted delicious.