TOFFEE MALTED COOKIES
Make and share this Toffee Malted Cookies recipe from Food.com.
Provided by CoffeeB
Categories Drop Cookies
Time 32m
Yield 6 dozen
Number Of Ingredients 12
Steps:
- In a large mixing bowl, cream the butter and sugars.
- Add eggs, one at a time beating well after each addition.
- Add pudding mix and vanilla.
- Combine the flour, oats, baking soda and salt. Add to creamed mixture.
- Fold in the malted milk balls and the toffee bits (dough will be stiff).
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 350°F for 12-15 minutes or until golden brown.
- Cool for 2 minutes before removing to a wire rack.
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Esa Gaming YT
[email protected]I don't recommend this recipe. It's a waste of time and money.
Almaz Sisay
[email protected]These cookies are way too expensive. I can get a better cookie for half the price at the grocery store.
Aslam Shaban
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Gsfmo GS
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
BEJOY SEN
[email protected]I made these cookies for my family and they raved about them. They said they were the best cookies they've ever had.
Cheryl Abernathy
[email protected]These cookies are so good! I love the combination of toffee and malt. They're the perfect treat for a cold day.
Sardar Shazil
[email protected]I wasn't sure about the malted milk powder at first, but it really adds something special to these cookies. I'll definitely be making them again.
Camilo Madrigal
[email protected]These cookies are delicious! The toffee bits add a nice crunch and the malted milk powder gives them a unique flavor.
Rachael Spitler
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect cookie for any occasion.
Atif Bashir
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Cora Bush
[email protected]The only thing I would change about this recipe is to add a bit more salt. I love the sweet and salty combination.
Desmond Twumasi
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
jml jayalath
[email protected]These toffee malted cookies are the perfect balance of sweet and salty. The malted milk powder adds a delicious depth of flavor that makes them irresistible.