TOFFEE CARAMEL FLAN
Make and share this Toffee Caramel Flan recipe from Food.com.
Provided by gailanng
Categories Dessert
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Butter six 3/4-cup ramekins.
- Combine the white sugar with the water in a small, heavy saucepan and bring to a boil. Cook until the sugar reaches a dark golden brown. Immediately pour about 2 tablespoons into each of the ramekins, tilting to spread the caramel evenly along the bottom. Arrange the ramekins in a baking dish 2 inches deep and set aside.
- Combine the milk, cream, cinnamon stick and vanilla bean in a heavy saucepan. Bring just to a boil, cover and remove from the heat. Let steep for about 30 minutes.
- Preheat oven to 325 degrees. Whisk the eggs, yolks, brown sugar, molasses and Amaretto together in a medium bowl. Uncover the milk mixture and return it to the stove. Bring just to the boil again. Whisk about one-third of the hot milk into the egg-sugar mixture to temper it. Whisk in the remaining hot milk. Strain the custard through a fine sieve. (We skipped this step.) Pour into the caramel-lined ramekins, filling them to just below the rim. Pour enough warm water into the bottom of the baking pan to reach halfway up the sides of the ramekins. Bake for 30 to 40 minutes, or until almost set but still somewhat liquid in the center.
- Chill completely before serving. To unmold, run a small knife around the edge of the custard, invert onto a serving plate and give the ramekin a firm, sideways shake.
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Jackie Canico
[email protected]The custard in this flan was a bit too dense for my liking, but the caramel topping was delicious.
Olajide Samuel
[email protected]This toffee caramel flan was a bit too sweet for my taste, but I still enjoyed it.
leslie simons
[email protected]I'm not a fan of flan, so I didn't really enjoy this toffee caramel flan.
Rafat Bello
[email protected]This flan was just okay. It wasn't bad, but it wasn't anything special either.
Chase Rose
[email protected]I was really looking forward to trying this toffee caramel flan, but I was disappointed. The custard was too dense and the caramel topping was too sweet.
Asha full Khan
[email protected]The custard in this flan was a bit too dense for my liking, but the caramel topping was delicious.
Ahmed Awan
[email protected]This toffee caramel flan was a bit too sweet for my taste, but I still enjoyed it. The caramel topping was my favorite part.
Angel Triumph
[email protected]The custard in this flan was a bit too dense for my liking, but the caramel topping was delicious.
Vincent Mugogo
[email protected]This flan was a bit too sweet for my taste, but I still enjoyed it. The caramel topping was my favorite part.
QUWAYNE WHITE
[email protected]I've been making this toffee caramel flan for years and it's always a hit. It's the perfect dessert to end a special meal.
Malia
[email protected]This toffee caramel flan is the perfect dessert for any occasion. It's easy to make and always a hit with my guests.
Stacy Medcalf
[email protected]I'm not a fan of flan, but this toffee caramel flan was actually pretty good. The caramel topping was especially delicious.
WHITLYGIRL
[email protected]This flan was just okay. It wasn't as good as I was hoping.
Katie Thibeau
[email protected]This toffee caramel flan was a disaster! The custard didn't set properly and the caramel topping was burnt. I will not be making this recipe again.
Daniela Tapia
[email protected]The custard in the flan was a bit too dense for my liking, but the caramel topping was delicious.
DURJOY SORKAR DURJOY
[email protected]The toffee caramel flan was a bit too sweet for my taste, but the texture was perfect.
Afzal Gaming
[email protected]I've made this toffee caramel flan several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Hubi ezu
[email protected]This flan was so delicious! The caramel topping was the perfect finishing touch. I would definitely recommend this recipe.
footballer Kashi
[email protected]The toffee caramel flan was easy to make and turned out perfectly. The custard was smooth and creamy, and the caramel topping was rich and decadent. I will definitely be making this again!
Halimat Bukola
[email protected]This toffee caramel flan was a hit at my dinner party! The creamy custard and the crunchy caramel topping were the perfect combination of sweet and savory. I'll definitely be making this again.