TOFFEE ALMOND SANDIES
These crispy classics are loaded with crunchy chopped toffee and almonds, so there's no doubt as to why they're my husband's favorite cookie. I used to bake them in large batches when our four sons still lived at home. Now I whip them up for the grandchildren! -Alice Kahnk, Kennard, Nebraska
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 12 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in the oil, eggs and extract. Combine the flours, baking soda, cream of tartar and salt; gradually add to creamed mixture and mix well. Stir in almonds and toffee bits. , Shape into 1-in. balls; roll in sugar. Place on ungreased baking sheets and flatten with a fork. Bake at 350° for 12-14 minutes or until lightly browned.
Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 42mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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Sherlyn Samuel
[email protected]These cookies are the perfect combination of chewy and crunchy.
Antonio Washington
[email protected]I'm not sure why these cookies are called 'sandies'. They're more like little bites of heaven.
Bilawal Usman
[email protected]These cookies are a great way to use up leftover toffee.
Mohammed Mujahed
[email protected]I'm definitely going to be making these cookies again and again.
Faith Ratiu
[email protected]These cookies are the perfect gift for any occasion.
Ibrahim Afridi
[email protected]I'm not a huge fan of toffee, but I really enjoyed these cookies. The almond flavor really shines through.
MD Robiul Awal Apon
[email protected]These cookies are a little time-consuming to make, but they're definitely worth the effort.
Gani abdul
[email protected]I love that these cookies are made with real butter. It gives them a rich, decadent flavor.
crossregent37
[email protected]These cookies are so addictive! I can't stop eating them.
Tayquan Dukes
[email protected]I've been making these cookies for years and they're always a hit. They're a classic for a reason.
M Al-Amin A S
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Md TAFSIR
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Sayem Mahmud
[email protected]These cookies are so easy to make, even a beginner baker can handle them.
badmews
[email protected]I love the combination of toffee and almonds in these cookies. They're the perfect balance of sweet and salty.
David Fitchett
[email protected]These toffee almond sandies were a huge hit at my holiday party! They were incredibly easy to make and tasted delicious.