TODDLER-FRIENDLY PUMPKIN PASTA
Found on another recipe site, storing here for easy access as it's a family staple! Our toddler doesn't care for pumpkin mash or pieces but loves this creamy (but no cream involved) pasta, as do his parents!
Provided by JennyMidget
Categories Pumpkin
Time 25m
Yield 3 Serves, 3 serving(s)
Number Of Ingredients 13
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil.
- Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain well in a colander set in the sink.
- Heat the pumpkin puree, chicken broth, milk, margarine, onion powder, black pepper, salt, cloves, nutmeg, cinnamon, and ginger in a large skillet over low heat until heated through, about 5 minutes. Stir in the drained pasta, and toss with the Parmesan cheese. Serve ASAP!
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Abdiasis Ibrahim
[email protected]I would definitely recommend this pasta to anyone who loves pumpkin or is looking for a new and exciting pasta recipe.
Foysal Khan
[email protected]This pasta is a great comfort food. It's perfect for a cold night or a lazy Sunday afternoon.
Laurie akchick
[email protected]I'm always looking for new and exciting pasta recipes and this one definitely fits the bill. It's unique and delicious.
maral Ganbaatar
[email protected]This pasta is a great way to get kids to eat their vegetables. My toddler loves it and he doesn't even realize he's eating pumpkin.
Mudassir Mujtaba
[email protected]I've made this pasta several times now and it's always a success. It's a great way to use up leftover pumpkin puree.
Jose blogs tv
[email protected]This is the best pumpkin pasta recipe I've ever tried! It's so easy to make and it's always a hit with my family.
Bi Li
[email protected]I made this pasta for my dinner party last night and it was a hit! Everyone loved it and I got lots of compliments.
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[email protected]I'm not a huge fan of pumpkin, but this pasta was actually really good! The pumpkin flavor was subtle and it paired well with the creamy sauce.
Tyreik Victor
[email protected]The leftovers of this pasta were even better the next day! The flavors had time to meld together and it was even more delicious.
Carey Brewer
[email protected]I added some grated Parmesan cheese to the pasta and it was delicious! It gave the dish a nice salty flavor.
Hameerhamza Hamza
[email protected]My toddler is a picky eater, but she loved this pasta! I think it's because the pumpkin flavor is so mild and sweet.
Bab
[email protected]This pasta is so easy to make, even for a beginner cook like me. I had it on the table in less than 30 minutes.
Feras Nazary
[email protected]I followed the recipe exactly and it turned out perfectly! The pasta was cooked al dente and the pumpkin sauce was creamy and flavorful.
Yogendra Mahat
[email protected]I'm always looking for new and healthy recipes for my toddler. This pumpkin pasta is a great option because it's packed with nutrients and it's also delicious.
Careen Maviza
[email protected]I made this pasta for my toddler's birthday party and it was a huge success! All the kids loved it and even the adults asked for seconds.
Keamohetswe Tebele
[email protected]This pasta was a hit with my toddler! She loved the sweet pumpkin flavor and the fun shapes of the pasta. I'll definitely be making this again.