What a fantastic cheesecake!! I love chessescake and I must say this is one of my favorites - Enjoy!!
Provided by Chef mariajane
Categories Cheesecake
Time 40m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Mix crumbs and butter; press onto bottom of 9-inch springform pan.
- Beat cream cheese, sugar and vanilla in large bowl with mixer until well blended. Add eggs, one at a time, mixing on low speed after each one until just blended. Pour over crust.
- Bake 40-45 minutes or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Spread caramel topping over cheesecake just before serving. Garnish with chopped chocolate.
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MD Mahir Islam
[email protected]This cheesecake was a bit dense, but the flavor was great.
Karm Warar
[email protected]I had some trouble getting the cheesecake out of the pan, but it was worth it. The Toblerone topping was amazing.
Ghiorghi Stamatey7u
[email protected]This cheesecake was a bit too sweet for my taste, but my husband loved it.
MD: Rayhan Mia
[email protected]I'm not a big fan of caramel, but this cheesecake was still really good. The Toblerone topping was the perfect touch.
tendo life
[email protected]This cheesecake was easy to make and turned out great. I would definitely make it again.
Joseph Karuri
[email protected]I made this cheesecake for a potluck and it was a huge success. Everyone loved it!
Muhammad Yaseen
[email protected]This cheesecake was a bit dense, but the flavor was great.
Birash Tamang
[email protected]I had some trouble getting the cheesecake out of the pan, but it was worth it. The Toblerone topping was amazing.
M.Aachar junejo
[email protected]This cheesecake was a bit too sweet for my taste, but my kids loved it.
Sunita Rana
[email protected]I'm not a huge fan of cheesecake, but this one was really good. The caramel sauce was the perfect balance of sweet and salty.
Alba Pineda
[email protected]This cheesecake was easy to make and turned out beautifully. The Toblerone topping added a nice crunch.
Muqadas Shirdil
[email protected]I made this cheesecake for my husband's birthday and he loved it! The caramel sauce was so smooth and creamy.
Marawan Ehab
[email protected]This cheesecake was a hit at my party! The Toblerone topping was the perfect touch.