TOASTED RICE
Steps:
- Melt 4 tablespoons butter in a pot over medium-high heat. Stir in 2 cups converted long-grain rice, 1 teaspoon salt and 1/2 teaspoon pepper. Cook, stirring, until the rice is golden, about 5 minutes. Add 2 cups each chicken broth and water; bring to a simmer, then cover and cook over low heat, 15 minutes. Remove from the heat and let stand 5 minutes. Fluff with a fork and stir in chopped scallions and parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #rice #kid-friendly #dietary #toddler-friendly #pasta-rice-and-grains #long-grain-rice
You'll also love
Thapelo leopeng
[email protected]This is a great recipe for a quick and easy side dish. The toasted rice is crispy and flavorful, and it's the perfect accompaniment to any meal.
Mustafa Wolf
[email protected]This recipe is a great way to use up leftover rice. It's also a healthy and delicious snack.
Kaleab Molla
[email protected]I love the smoky flavor of the toasted rice. It's a great addition to stir-fries and soups.
Nqobile Nobuhle
[email protected]This is a great recipe for a quick and easy snack. The toasted rice is crispy and flavorful, and it's the perfect thing to munch on when you're feeling hungry.
Darmal afghan
[email protected]I would definitely recommend this recipe to anyone who loves toasted rice. It's easy to make and it's a great way to add some extra flavor and texture to your dishes.
Cristina Condoros
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Abhinav Tamang
[email protected]The toasted rice was a bit too hard for my liking. I would cook it for a shorter amount of time next time.
Hasib Mia
[email protected]This recipe is a bit too bland for my taste. I would add some more spices or herbs next time.
Tri' Trenity
[email protected]I'm not a huge fan of toasted rice, but my husband loves it. He says it's the perfect crunchy topping for his stir-fries.
Zoha Malik
[email protected]This is a great way to use up leftover rice. It's also a healthy and delicious snack.
Mohammad Anis
[email protected]I love this recipe! The toasted rice is so versatile. I've used it in stir-fries, soups, and even as a topping for ice cream.
Traveline Me
[email protected]The toasted rice was a great addition to my stir-fry. It added a nice smoky flavor and texture. I would definitely recommend this recipe.
Tassy 138
[email protected]This toasted rice recipe was a hit with my family! The rice was crispy and flavorful, and the addition of sesame seeds and peanuts gave it a nice crunch. I'll definitely be making this again.