TOASTED PECAN VINAIGRETTE

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Toasted Pecan Vinaigrette image

This dressing gets a little bit of a crunch with toasted pecans. Recipe is from Paula Deen's magazine.

Provided by CookingONTheSide

Categories     Salad Dressings

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 tablespoons Dijon mustard
1 tablespoon honey
1/4 cup extra virgin olive oil
1/4 cup balsamic vinegar
1 cup chopped pecans, toasted

Steps:

  • In medium bowl, combine Dijon and honey.
  • Slowly add olive oil, whisking to combine.
  • Slowly add vinegar, whisking to combine.
  • Stir in toasted pecans.

Nutrition Facts : Calories 219, Fat 22.2, SaturatedFat 2.4, Sodium 56.3, Carbohydrate 5.8, Fiber 1.9, Sugar 3.7, Protein 1.9

Lora Alsiyabi
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This is the best dressing I've ever tasted. I'll definitely be making it again.


Senbetu Yeshirega
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I'm going to try this recipe tonight. It looks delicious!


lorianna rodriguez
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This recipe is amazing! Thank you for sharing it.


Paul Cruickshank
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Can I make this dressing ahead of time?


sunita lama
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I'm allergic to pecans. Do you have any suggestions for a substitute?


bisaso henry
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I followed the recipe exactly and the dressing turned out too thin. I had to add more oil to thicken it up.


Awais Akram
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This dressing is a bit too sweet for my taste. I would reduce the amount of honey next time.


Shahzaib Iqbal
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I love that this dressing is made with simple, everyday ingredients. I always have them on hand.


Maybe Toto
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This dressing is so versatile. I've used it on salads, grilled chicken, and даже fish. It's always delicious.


Love Boy
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I'm not a huge fan of pecans, but I was pleasantly surprised by how well they worked in this dressing. It's now my go-to vinaigrette.


Md Janel
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I made this dressing for a salad party and it was a huge hit! Everyone loved it.


Mahbubul Islam Rahad
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This is the best vinaigrette I've ever had. I love the combination of flavors.


Kamukama Eriab
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I've been looking for a new vinaigrette recipe, and this one is definitely a keeper. It's so easy to make and it tastes amazing.


Khalid Abbas
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This dressing is a game-changer! The toasted pecans add a rich, nutty flavor that pairs perfectly with the tangy vinegar and sweet honey.


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