TOASTED FARFALLE WITH THYME SAUCE PASTA RECIPE BY TASTY
Here's what you need: farfalle pasta, salt, butter, garlic, fresh thyme, pepper, grated parmesan cheese
Provided by Greg Perez
Yield 2 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350˚F (175˚C). Line a baking sheet with parchment paper.
- Toast the pasta for 10-12 minutes, until golden brown.
- Bring a large pot of water to boil over high level heat, and season with salt.
- Add the toasted pasta to the water and cook for 10-12 minutes, stirring occasionally, until al dente.
- Reserve ½ cup (50 g) of the pasta cooking water and drain the pasta.
- In a small skillet over medium heat, melt the butter. Add the garlic, thyme, and pepper, and cook until fragrant.
- Add the pasta to the sauce, along with the reserved water, and mix thoroughly to coat.
- Sprinkle with parmesan cheese.
- Enjoy!
Nutrition Facts : Calories 520 calories, Carbohydrate 84 grams, Fat 13 grams, Fiber 3 grams, Protein 14 grams, Sugar 3 grams
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Mohammed Konneh
[email protected]This dish was just okay.
Paulina Carmona
[email protected]I would not recommend this recipe to anyone.
Anmual Saud
[email protected]This dish was a waste of time and ingredients.
Asha full Khan
[email protected]The thyme sauce was overwhelming.
Hani Khan
[email protected]This dish was not what I expected. I was disappointed.
Aiman Alif Izwan
[email protected]The toasted farfalle was too hard.
Wasim Qadri
[email protected]The sauce was a bit bland.
Falak Sher falak
[email protected]This dish was a bit too salty for my taste.
Gary Edwards
[email protected]I highly recommend this recipe.
sayyar khan psf
[email protected]This pasta dish is perfect for a special occasion.
Lysah Sibiya
[email protected]I will definitely be making this dish again. It's a great weeknight meal.
prince Chibeti
[email protected]This dish was easy to make and very delicious. I loved the combination of flavors and textures.
Karma Izzabish Sigers
[email protected]I'm not usually a fan of thyme, but this dish changed my mind. The sauce was creamy and flavorful, and the toasted farfalle added a nice texture.
muslim Muhammad
[email protected]This is my new favorite pasta dish! The thyme sauce is so simple to make, but it packs a big flavor punch. I love the way the toasted farfalle soaks up the sauce.
Malinda Coetzee
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the thyme sauce. I would highly recommend this recipe.
Ogbukwa Onyinye
[email protected]This pasta dish was a hit with my family! The thyme sauce was flavorful and creamy, and the toasted farfalle added a nice crunch. I will definitely be making this again.