TOASTED COCONUT WAFERS
These cookies are loaded with coconut and toasted is YUMMMM! I always use almond extract! Cooking time does not include chilling time.
Provided by RecipeNut
Categories Dessert
Time 27m
Yield 56 cookies
Number Of Ingredients 9
Steps:
- In a large bowl, beat butter with electric mixer on medium to high speed for 30 seconds. Add powdered sugar, almond extract, and salt; beat until combined. Beat in egg yolk. Beat in as much of the flour as you can with mixer. Stir in any remaining flour and 1 cup toasted coconut.
- Divide dough in half. Shape each half into 8 inch roll. Brush rolls with egg white, then roll in 1 1/2 cups coconut to coat. Wrap rolls in plastic wrap or waxed paper. Chill for 4 to 24 hours.
- Preheat oven to 375 degrees. Cut rolls into 1/4 inch slices. Place slices 1 inch apart on ungreased cookie sheet.
- Bake for 10 to 12 minutes or until edges are lightly browned. Cool on cookie sheet for 1 minute. Transfer cookies to wire rack; cool.
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Shezi Njabulo
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you have a delicious treat. The wafers are crispy and light, and the coconut flavor is perfect. I'll definitely be making these again.
chastity teofilo
[email protected]These coconut wafers are a delicious and easy-to-make treat. They're perfect for a party or a potluck. I always get rave reviews when I serve them.
Rita Afreen
[email protected]I've tried a lot of coconut wafer recipes, but this one is by far the best. The wafers are crispy and flavorful, and the coconut flavor is perfect. I highly recommend this recipe.
Stero Official
[email protected]These coconut wafers are a great way to use up leftover coconut. They're also a great make-ahead snack or dessert. I like to make a batch and then freeze them. They're always a hit when I serve them.
Rajan Chaudhary
[email protected]I'm not usually a fan of coconut, but these wafers are amazing! The coconut flavor is subtle and not overpowering. The wafers are crispy and light, and they're perfect for a snack or dessert.
Alicia Horton
[email protected]These coconut wafers are the perfect treat for any occasion. They're easy to make, delicious, and look impressive. I always get compliments when I serve them.
Baburam pokhrel
[email protected]I love making these coconut wafers. They're so easy and they always turn out perfectly. I usually double the recipe because they go so fast.
Bzoy Rana
[email protected]These coconut wafers are so good! They're crispy, chewy, and full of coconut flavor. I love them on their own or with a cup of coffee. They're also really easy to make, which is a bonus.
Kahlil McClean
[email protected]I've made these wafers several times now and they're always a hit. They're so easy to make and they're always perfect. I love the way the coconut flavor comes through. These are a great snack or dessert.
MD NOYON Miya
[email protected]These coconut wafers are the perfect combination of crispy and chewy. The coconut flavor is subtle but present, and the wafers are just sweet enough. I love them on their own or with a dollop of whipped cream.
Dildar ahmed
[email protected]I made these wafers for a party and they were a hit! Everyone loved them. They're so easy to make and they look really impressive. I'll definitely be making them again.
Icon Dexter
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious treat. The wafers are light and crispy, with a hint of coconut flavor. Perfect for a quick snack or dessert.
Intano Tamino
[email protected]These coconut wafers turned out amazing! The recipe was easy to follow and the wafers were perfectly crispy and flavorful. I'll definitely be making these again.