TOASTED COCONUT, PECAN, AND CARAMEL PIE
Very rich tasting pie that is easy to prepare. Everyone loves this pie.
Provided by Patrice
Categories Desserts Pies Pecan Pie Recipes
Time 1h40m
Yield 16
Number Of Ingredients 8
Steps:
- In a medium skillet, melt butter or margarine over medium heat. Add coconut and pecans. Toss well, and saute until coconut is lightly browned. Set aside to cool.
- In a large mixing bowl, beat cream cheese until fluffy. Add condensed milk and mix until smooth. Fold in whipped topping. Spread 1/4 of cream cheese mixture into each pastry shell. Sprinkle 1/4 of coconut mixture over each pie. Drizzle 1/2 of caramel topping over each coconut layer. Follow with remaining cream cheese mixture, then remaining coconut mixture.
- Pies may be served chilled or frozen.
Nutrition Facts : Calories 479.2 calories, Carbohydrate 50.9 g, Cholesterol 31.6 mg, Fat 29.4 g, Fiber 2.3 g, Protein 5.8 g, SaturatedFat 16.7 g, Sodium 333.7 mg, Sugar 23.6 g
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Rob Bertram
[email protected]I love this recipe! The pie is always perfect.
Thishee Amadoru
[email protected]This pie was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Hamza Kham
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and flavorful. I would recommend this recipe to anyone who loves sweet pies.
Just Me
[email protected]I'm not a big fan of coconut, but this pie was still really good. The crust was flaky and the filling was rich and creamy. I would definitely recommend this recipe to anyone who loves coconut pie.
shoaib dj
[email protected]This pie is so delicious! The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
Omuhle Mwisi
[email protected]I've made this pie several times and it's always a hit. It's a great recipe for beginners and experienced bakers alike.
Simon Salinas
[email protected]This pie is my go-to dessert for any occasion. It's always a crowd-pleaser.
Jui Moni
[email protected]I love this recipe! The pie is always perfect.
Shamrod Kekahuna
[email protected]This pie was amazing! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Hendrik Barnard
[email protected]I had some trouble with the crust, but the filling was delicious! I will definitely try this recipe again with a different crust.
prince kip
[email protected]This pie was a bit too sweet for my taste, but my husband loved it. The crust was flaky and the filling was rich and creamy. I would recommend this recipe to anyone who loves sweet pies.
Bimala Chaulagain
[email protected]I love this recipe! The pie is always a hit with my friends and family. The crust is flaky and buttery, and the filling is creamy and flavorful. I highly recommend this recipe.
Sofía F Tenezaca
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and gooey. I will definitely be making this again.
Id Hacker
[email protected]I made this pie for my family and they loved it! The filling was creamy and flavorful, and the crust was perfectly golden brown. I would definitely recommend this recipe.
MiAN MANI MIAN MANI
[email protected]This pie was a hit at my holiday party! The combination of coconut, pecans, and caramel was perfect, and the crust was flaky and delicious. I will definitely be making this again.