Make and share this Toasted Chickpeas With Seasoning Options recipe from Food.com.
Provided by anme7039
Categories Beans
Time 45m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425°F.
- Combine everything in a plastic bag and shake to coat.
- place on a greased cookie sheet or pan and place in oven for 30-40 minutes stirring occasionally.
Nutrition Facts : Calories 172.6, Fat 4.7, SaturatedFat 0.6, Sodium 358.9, Carbohydrate 27.1, Fiber 5.3, Protein 5.9
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Sivanathan Siva
[email protected]I love these toasted chickpeas! They're so easy to make and they're a delicious and healthy snack. I usually make a big batch of them on the weekend and then store them in an airtight container. They're perfect for a quick snack or to add to salads a
Rubelbai 12
[email protected]These toasted chickpeas are a great way to get your kids to eat more vegetables. They're crispy and flavorful, and the kids love them. I usually add them to their lunch boxes or serve them as a snack after school. They're also a great way to sneak in
Tamim Ahmad
[email protected]I'm always looking for new ways to add more protein to my diet, and these toasted chickpeas are a great option. They're packed with protein and they're also a good source of fiber. I love that they're so versatile. I can eat them as a snack, add them
Ayesiga Phionah
[email protected]These toasted chickpeas are the perfect snack for on the go. They're easy to pack and they're a healthy and satisfying snack. I love to take them on hikes, bike rides, and road trips. They're also a great snack to have at work or school.
Sasha Faith
[email protected]I made these toasted chickpeas for a party last weekend and they were a hit! Everyone loved them, even the people who don't usually like chickpeas. They're so crispy and flavorful, and the seasoning options are endless. I'll definitely be making thes
Melissa Dressler
[email protected]These toasted chickpeas are the perfect healthy snack. They're crunchy, flavorful, and packed with protein. I love that they're so easy to make. I just toss them with some olive oil and seasonings, and then roast them in the oven until they're crispy
Sadam Baloch
[email protected]I'm always looking for new and healthy snacks to try, and these toasted chickpeas definitely fit the bill. They're crispy, flavorful, and packed with protein. I love that you can customize the seasoning to your own taste. I went with the garlic and h
nalubega aisha
[email protected]These toasted chickpeas are a great way to use up leftover chickpeas. I usually make a big batch of chickpeas on the weekend and then use them throughout the week in various dishes. But these toasted chickpeas are my favorite way to use them up. They
Mirza Siraj
[email protected]I love these toasted chickpeas! They're so versatile. I use them as a snack, a salad topping, and even a crouton replacement in my soup. They're always a hit, no matter how I use them.
nana makatema
[email protected]These toasted chickpeas are the perfect snack to take on the go. They're easy to pack and they're a healthy and satisfying snack. I love to take them on hikes, bike rides, and road trips.
Folams Oyebanji
[email protected]These toasted chickpeas are a great addition to any salad. They add a nice crunchy texture and a boost of flavor. I especially love them in my Greek salad. They're also a great way to add protein and fiber to your favorite soup or stew.
patricia osude
[email protected]I made these toasted chickpeas for my kids and they loved them! They're a great way to get them to eat more protein and fiber. I love that they're so easy to make and they're a healthy and delicious snack.
Manos Schizarakis
[email protected]These toasted chickpeas are the perfect healthy snack. They're crunchy, flavorful, and packed with protein. I love that you can customize the seasoning to your own taste. I went with the lemon and pepper blend, and it was delicious. I'll definitely b
Hasnain Rehman
[email protected]I've never been a big fan of chickpeas, but these toasted chickpeas have changed my mind. They're so crispy and flavorful, I can't stop snacking on them. I love the curry powder blend, it gives them a nice warm and spicy flavor. I'll definitely be ma
Mr Filipino
[email protected]These toasted chickpeas are a great way to use up leftover chickpeas. I usually make a big batch of chickpeas on the weekend and then use them throughout the week in salads, soups, and curries. But these toasted chickpeas are my new favorite way to e
Tatoe Ryan
[email protected]I made these toasted chickpeas for a party last weekend and they were a hit! Everyone loved them, even the people who don't usually like chickpeas. The cumin and chili powder blend gave them a nice kick of flavor. I'll definitely be making these agai
MD SHAHIN JKT
[email protected]I'm always looking for healthy and easy snacks, and these toasted chickpeas fit the bill perfectly. They're crispy, flavorful, and packed with protein. I especially love the smoky paprika flavor. I'll definitely be adding these to my regular snack ro
Randy Hurst
[email protected]These toasted chickpeas are amazing, such a flavorful and satisfying snack. I love that you can customize the seasoning to your own taste. I went with the garlic and herb blend, and it was perfect. Will definitely be making these again and again!