TOASTED BEER BREAD WITH ASIAGO DIP
Beer infuses fast-to-fix quick bread with robust flavor. Toasted slices pair perfectly with a rich, cheesy dip that guests can't stop digging into.-Michelle Zupan, Augusta, Georgia
Provided by Taste of Home
Categories Appetizers
Time 1h20m
Yield 4 mini loaves (6 slices each) and 3 cups dip.
Number Of Ingredients 18
Steps:
- In a large bowl, combine the flour, sugar, baking powder, salt and pepper. Stir in beer just until moistened. Fold in cheese and onions. Transfer to four greased 5-3/4x3x2-in. loaf pans. Brush with 2 tablespoons butter., Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Brush tops with remaining butter., Remove loaves to a cutting board; cut each into six slices. Place cut side down on ungreased baking sheets. Broil 4 in. from the heat for 2-3 minutes on each side or until toasted. Remove to wire racks to cool., In small bowl, combine tomatoes and water. Let stand for 5 minutes; drain. In a large bowl, combine the sour cream, mayonnaise, cheese, mushrooms, onions, pepper flakes and tomatoes. Transfer to a greased 1-qt. baking dish. Bake at 350° for 20-25 minutes or until heated through. Serve warm with toast.
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Ede Peter
[email protected]I'm so glad I tried this recipe. This bread is amazing! I will definitely be making it again. I can't wait to try it with different types of beer. I also want to try making different variations of the Asiago dip. I think this recipe is a keeper.
Abdul Qedeer
[email protected]I will definitely make this bread again!
Maria Rosas
[email protected]This bread is perfect for sandwiches. It's so sturdy and holds up well to all the fillings. I love making grilled cheese sandwiches with this bread. The Asiago dip is also great for sandwiches. It adds a delicious cheesy flavor. I highly recommend th
Abul Khayer
[email protected]This bread is great for sandwiches!
Moosa GTW
[email protected]This bread is the perfect accompaniment to a bowl of soup. It's so hearty and flavorful. I love dipping the bread in the soup. It's the perfect comfort food. I also love the Asiago dip. It's so cheesy and delicious. I highly recommend this recipe to
edayn1281990
[email protected]I love this bread with a bowl of soup!
junaid Saraki
[email protected]I know this bread is not the healthiest, but it's so worth it! It's so delicious that I can't resist it. I love the Asiago dip too. It's the perfect complement to the bread. I will definitely be making this bread again, even though I know I should pr
Rokith Max
[email protected]This bread is worth every calorie!
Kwagala Timothy
[email protected]I can't stop eating this bread! It's so good. I've made it three times in the past week. The Asiago dip is also amazing. I love dipping the bread in the dip. It's the perfect combination.
Alvida Bracewell
[email protected]I'm addicted to this bread!
Adobea Otiwa
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect. The Asiago dip is also delicious. I highly recommend this recipe to anyone who loves beer bread.
Edward
[email protected]This bread is a keeper!
Foyez Hasan
[email protected]I've been looking for a good beer bread recipe for ages and I finally found it! This bread is everything I was hoping for and more. It's moist, flavorful, and has a perfect crust. The Asiago dip is also amazing. I can't wait to make this bread again.
Hani Hun
[email protected]I'm so glad I found this recipe!
Janmuhammad Bhutto
[email protected]I've tried a lot of beer bread recipes, but this one is by far the best. The bread is so moist and flavorful. I also love the Asiago dip. It's so cheesy and delicious. I will definitely be making this bread again and again.
Gospel Radiobim
[email protected]This is my new favorite bread recipe!
Victor Dayet
[email protected]I made this bread for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the Asiago dip. It was the perfect complement to the bread. I will definitely be making this bread again.
bajaj Sharma
[email protected]Perfect for a party!
Taha
[email protected]This bread is amazing! It's so easy to make and it tastes so good. I've made it several times now and it's always a hit. The Asiago dip is also delicious. I highly recommend this recipe!
LaTasha Carter
[email protected]So delicious!