I got the recipe for this super spread from my sister-in-law years ago, and it's always popular at social gatherings. It's so easy to make, yet it looks and tastes fancy.-Sonja Blow, Nixa, Missouri
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first five ingredients. Stir in crab and 2 tablespoons onions. Spread into an ungreased 9-in. pie plate. Bake at 350° for 15 minutes or until heated through. Sprinkle with almonds and remaining onions. Serve with crackers.
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Tramikia Pitts
p@hotmail.frOverall, I thought this recipe was pretty good. It was easy to make and it tasted good. However, I would probably make a few changes next time. I would cut back on the cream cheese and add a little bit of chopped onion and celery.
Sudhan Pak Tmz
tmz23@gmail.comThis dip is a bit too rich for my taste. I would probably cut back on the cream cheese next time.
Kushal Nepali
nepalikushal33@yahoo.comI've tried this recipe several times and I can't seem to get it right. The dip always turns out too salty.
Jim Burrows
j_b68@gmail.comThis dip is a little pricey to make, but it's worth it for a special occasion.
Turjo sarkar
sarkar.turjo@hotmail.frI love the combination of crab and almonds in this dip. It's so unique and flavorful.
Tajwar Hossain
h_tajwar@gmail.comThis dip is a little bit decadent, but it's so worth it. It's perfect for a special occasion.
brody p (that one gamer)
p.brody27@gmail.comI've made this dip for my family and friends and they all rave about it. It's a real crowd-pleaser.
Hausikuda Zw
zhausikuda67@yahoo.comThis dip is perfect for a party. It's easy to serve and everyone loves it.
king yuku
yuku.king37@aol.comI love this recipe because it's so easy to make. I can throw it together in just a few minutes.
BROS ID
b@gmail.comThis recipe is a great starting point, but I like to add my own personal touches. I usually add a little bit of chopped onion and celery to the dip.
Chidimma Peace
p-chidimma76@yahoo.comI've tried this recipe several times and I can't seem to get it right. The dip always turns out runny.
Pankaj Chokroborty
c@gmail.comI was disappointed with this recipe. The dip was bland and lacked flavor.
Ayoub Belhihi
ayoub.belhihi@yahoo.comThis dip is delicious, but it's a little too rich for my taste. I would probably cut back on the cream cheese next time.
Ramzan Jaani
jr72@aol.comI followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to anyone who loves crab dip.
Juan Colon
juan.colon93@gmail.comThis dip is a little pricey to make, but it's worth it for a special occasion.
Ariana Yellow
yellowariana29@aol.comI love this recipe because it's so versatile. I've served it with crackers, bread, and even vegetables. It's always a hit.
Kristen Miller
km72@hotmail.co.ukThis is the best crab dip recipe I've ever tried. It's so easy to make and it always turns out perfect.
farman khalid
f.k@yahoo.comI've made this dip several times and it's always a crowd-pleaser. It's creamy, cheesy, and full of crab flavor.
Clare Martin
martinclare85@gmail.comThis crab dip was a hit at my last party! Everyone loved the toasted almond flavor.