TOASTED ALMOND CHICKEN ROLLS
Flattened or butterflied boneless chicken breasts rolled around a simple and light filling, with an interesting texture and taste.
Provided by Mr. Big Business
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Place the chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound the breasts with the smooth side of a meat mallet to a thickness of 1/4 inch; set aside.
- Melt the butter in a skillet over medium heat. Stir in the almonds, and cook until dark, golden-brown, about 10 minutes. Set aside until cool enough to handle.
- Lay the chicken breasts out onto your work surface and evenly divide the toasted almonds among them. Sprinkle with the Parmesan cheese, then arrange the spinach leaves over top. Roll each chicken breast into a log and secure with toothpicks. Pour half of the vinaigrette into a 7x11-inch baking dish. Place the chicken rolls into the baking dish seam-side-down. Pour the remaining vinaigrette over the rolls.
- Cook the chicken breasts until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Let the breasts rest 5 to 10 minutes before serving.
Nutrition Facts : Calories 458.1 calories, Carbohydrate 11.5 g, Cholesterol 105.1 mg, Fat 29.1 g, Fiber 2.7 g, Protein 36.7 g, SaturatedFat 10.7 g, Sodium 761.1 mg, Sugar 6.4 g
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Henry Eliud
[email protected]I made these chicken rolls for a party and they were a huge success! Everyone loved them. The chicken was moist and flavorful, and the almonds added a nice crunch.
Nzube Martin
[email protected]These chicken rolls were delicious! The chicken was cooked perfectly and the almonds added a nice crunch. I will definitely be making these again.
Jacob Tucker
[email protected]I'm not a huge fan of chicken, but these rolls were surprisingly good! The chicken was cooked perfectly and the almonds added a nice crunch. I would definitely recommend this recipe.
Gaha Ahhq
[email protected]These chicken rolls were easy to make and turned out great! The chicken was cooked perfectly and the almonds added a nice crunch. I served them with rice and vegetables, and it was a delicious meal.
Asad Ansari
[email protected]I loved these chicken rolls! The chicken was moist and flavorful, and the almonds added a nice crunch. I would definitely recommend this recipe.
xOmega Prime
[email protected]These chicken rolls were delicious! The chicken was cooked perfectly and the almonds added a nice crunch. I will definitely be making these again.
Javith Hansana
[email protected]I made these chicken rolls for a party and they were a huge success! Everyone loved them. The chicken was moist and flavorful, and the almonds added a nice crunch.
Hina Jamshad
[email protected]These chicken rolls were easy to make and so delicious! The chicken was cooked perfectly and the almonds added a nice crunch. I would definitely recommend this recipe.
Jabirul Islam
[email protected]I followed the recipe exactly and the chicken rolls turned out great! The chicken was moist and flavorful, and the almonds added a nice touch. I served them with rice and vegetables, and it was a delicious meal.
Mano Cheema
[email protected]These chicken rolls were a hit with my family! The combination of flavors was perfect, and the almonds added a nice crunch. I'll definitely be making these again.