TO TOAST AND SKIN HAZELNUTS
Steps:
- Preheat oven to 350° F.
- In a baking pan toast hazelnuts in one layer in middle of oven 10 to 15 minutes, or until lightly colored and skins are blistered. Wrap nuts in a kitchen towel and let steam 1 minute. Rub nuts in towel to remove loose skins (don't worry about skins that don't come off) and cool completely.
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Pradip Khaling
[email protected]These hazelnuts are a game-changer! They've made my oatmeal so much better.
Chetachukwu Christian
[email protected]I highly recommend this recipe! These hazelnuts are delicious and easy to make.
Sanique Thompson
[email protected]These hazelnuts are a great value! They're affordable and delicious.
Louzanne Gill
[email protected]I followed the recipe exactly and my hazelnuts turned out perfectly! Thank you!
Maddd Rasss
[email protected]These hazelnuts are the best I've ever had! I'll definitely be making them again.
Karisa Mbuya
[email protected]I'm so glad I tried this recipe! These hazelnuts are amazing.
Quandingle dangle
[email protected]These hazelnuts are a great source of protein and fiber!
omarkhan omarkhan
[email protected]I love the flavor of these hazelnuts! They're so nutty and flavorful.
Nafrom Chaku
[email protected]These hazelnuts are so versatile! I've used them in so many different recipes.
Al Ansari
[email protected]I'm so glad I found this recipe! I've been looking for a good way to toast hazelnuts.
shear khan
[email protected]These hazelnuts are great for baking! I've used them in cookies, cakes, and muffins.
Andrea Thompson
[email protected]I love adding these hazelnuts to my salads! They add a nice crunch and flavor.
Bilal Shakh
[email protected]These hazelnuts are the perfect snack! They're healthy and satisfying.
Imran Hossein
[email protected]I've made these hazelnuts several times now and they're always a hit! My friends and family love them.
Malcom Kariuki
[email protected]These hazelnuts are delicious! I'm so glad I found this recipe.
Ida Ida
[email protected]I love how easy these hazelnuts are to make! I just followed the recipe and they turned out perfectly.
SLIDAH
[email protected]These hazelnuts are the perfect addition to my morning oatmeal! They're so flavorful and crunchy, and they add a nice nutty flavor to the oatmeal.