TO QUICK-SOAK DRIED BLACK-EYED PEAS
How to Soak Dried Black-Eyed Peas, this recipe can be prepared in 45 minutes or less, but requires additional unattended time.
Categories Bean Quick & Easy Winter Gourmet
Yield Serves 6 as a light main course
Number Of Ingredients 2
Steps:
- Pick over peas and in a saucepan cover with cold water by 2 inches. Bring water to a boil and boil peas 2 minutes. Remove pan from heat. Soak peas 1 hour. Drain peas in a sieve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Charles Fields III
[email protected]I can't wait to try this recipe. It looks delicious!
Peter Maina
[email protected]I'm always looking for new ways to cook black-eyed peas. This recipe is a keeper!
Okeke Chioma
[email protected]This recipe is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Awas Malik
[email protected]I'm a busy mom, so I appreciate that this recipe is so quick and easy.
Jude Anguria
[email protected]I'm on a low-sodium diet, so I omitted the salt. The peas were still flavorful.
Sardar Usama Daimaal
[email protected]I'm a vegetarian, so I substituted the bacon with smoked paprika. The peas were still delicious!
Allizay Hankins
[email protected]I'm allergic to black-eyed peas, so I can't comment on the taste. But the recipe looks easy to follow.
Muhammad abdul Salam
[email protected]This recipe is way too bland. It needs more seasoning.
Robert Blanchard
[email protected]I'm not sure what went wrong, but my peas never softened. I ended up having to cook them for twice as long as the recipe said.
Rasekh Software
[email protected]I followed the recipe exactly, but my peas didn't turn out as good as I hoped. They were a little mushy.
william ita
[email protected]I'm not a big fan of black-eyed peas, but these were actually pretty good.
Aisata Sow
[email protected]These peas were a great addition to my salad. They added a lot of flavor and texture.
Vuyile Mleya
[email protected]I'm so glad I found this recipe. It's so easy to follow and the peas turned out perfectly.
Bria Sturgess
[email protected]These black-eyed peas were delicious! I served them with rice and collard greens, and it was a perfect meal.
lase830
[email protected]I was skeptical at first, but this recipe really does work! The peas were cooked to perfection and had a great flavor.
Zahid Raza
[email protected]This recipe is a lifesaver! I love black-eyed peas, but I hate having to soak them overnight. This method is so much faster and easier.
Malak Malak
[email protected]I've tried other recipes for quick-soaking black-eyed peas, but this one is by far the best. The peas were perfectly cooked and had a delicious flavor.
luis P.
[email protected]These black-eyed peas were a hit! They cooked up quickly and had a great flavor. I'll definitely be using this recipe again.