Make and share this To Die for Chocolate Chip Cookies recipe from Food.com.
Provided by Jennifer Dawn
Categories Drop Cookies
Time 25m
Yield 24-28 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 375.
- Cream butter and the 2 sugars.
- Beat in eggs and vanilla.
- Mix in dry ingredients.
- Drop by spoonfuls on greased cookie sheet -- 2- 3 inches apart.
- Bake for exactly 10 minutes.
- Transfer to rack to cool.
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Curtis Yarbrough
[email protected]These cookies are delicious! I love the way the chocolate chips melt in my mouth.
Naje ellah
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I think I might have overmixed the dough.
hanssel
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can make them with ingredients that I usually have on hand.
De stranger Official
[email protected]I've never been a big fan of chocolate chip cookies, but these ones are really good. They're soft and chewy, with a nice balance of chocolate and sweetness.
Babu Yaqoob
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Rayhan Porazee
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
XXMODZ HAXSXX
[email protected]I followed the recipe exactly and the cookies turned out great. They're the perfect combination of soft and chewy.
Nice One
[email protected]These cookies are to die for! The chocolate chips are melted and gooey, and the cookies are soft and chewy. I can't stop eating them!
Sudina Tamang
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cookies are amazing! They're soft and chewy, with a perfect balance of chocolate and sweetness.
meriem NAZIH
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out delicious.
Pir Sabir
[email protected]These chocolate chip cookies are the best! They're soft and chewy, with just the right amount of chocolate chips. I followed the recipe exactly and they turned out perfect.