An easy and delicious-sounding Greek pastry from "The Best of Greek Cuisine" by Georgia Sarianides. Posted for ZWT 4 - Greece.
Provided by ElleFirebrand
Categories Dessert
Time 1h
Yield 1 cake, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- In a large bowl, cream the eggs and sugar. Add the butter, milk and vanilla and beat for 5 minutes. Mix the flour, baking powder and peaches and add this to the egg mixture. Beat mixture together for 2 to 3 minutes.
- Grease and flour a tube or bundt pan and pour the mixture evenly in and around the pan. Bake for 45 to 1 hour or until golden brown. Allow to cool before serving.
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Ivan Sserunjogi
[email protected]I love this cake! It's always a hit with my family and friends.
Aisha Umar
[email protected]This cake is a winner! It's moist, flavorful, and has a perfect crumb.
Md rubel Ali
[email protected]This cake is delicious! It's perfect for any occasion.
Peter Bellucci
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. It's a simple cake, but it's very moist and flavorful.
Areesha Queen
[email protected]This cake is a must-try! It's simple to make, but the results are stunning. The cake is moist and flavorful, with a perfect crumb. The glaze is the perfect finishing touch.
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[email protected]This is the best cake I've ever had. It's so moist and fluffy, and the flavor is incredible. I'll definitely be making this again.
pochi emmanuel
[email protected]This cake is amazing! It's so moist and flavorful. I love the glaze on top. It's the perfect finishing touch.
Prince Mazhar Ali
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake is moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this cake again.
Rk Mdkarim
[email protected]This is my go-to cake recipe. It's always a success and everyone loves it. The cake is moist and fluffy, and the frosting is rich and creamy. I've even used this recipe to make cupcakes and they turned out perfectly.
Nadeem Shahwar
[email protected]I've made this cake several times now and it's always a hit. It's so moist and flavorful, and the glaze is the perfect touch. I love that it's not too sweet, so it's perfect for any occasion.
Shabhz M
[email protected]This cake is delicious! I made it for my husband's birthday and he loved it. It's a moist and flavorful cake with a perfect crumb. The glaze is the perfect finishing touch. I will definitely be making this cake again.
Ernest Agenor
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It's a simple cake, but it's very moist and flavorful. I'll definitely be making this again.
Ryleigh Ramey
[email protected]This cake is a keeper! It's easy to make and always turns out perfect. I've made it for birthdays, potlucks, and just because. It's always a hit. The cake is moist and flavorful, with a tender crumb. The glaze is the perfect finishing touch, adding a
Jason Goselin
[email protected]I've tried many Mama's Cake recipes, but this one is by far the best. It's simple to make and the results are stunning. The cake is incredibly moist and fluffy, with a delicate crumb. The flavor is rich and buttery, with hints of vanilla and almond.
Hoorain hafeez
[email protected]This cake is a delight! It's moist, flavorful, and has a perfect crumb. I followed the recipe exactly and it turned out beautifully. My family loved it and it's definitely going to be a regular in our kitchen.